All Vegan and plant-based articles – Page 87
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Range PreviewRange preview: Marks & Spencer Veganuary 2021
M&S says it’s pulling out all the stops for Veganuary this year and its ‘game-changing’ new additions are set to bring even more choice and variety to its own-label Plant Kitchen range. Here’s our pick of the new launches
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NewsSamworth Bros boosts Higgidy stake to become majority shareholder
Higgidy will remain a separate business with a separate leadership team and its own manufacturing facilities
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Range PreviewRange preview: Whole Foods Market Veganuary 2021
Whole Foods Market will be welcoming a raft of new and exclusive plant-based products to its shelves in early January. Here’s our pick of the new arrivals
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NewsWhite Rabbit to launch first wheat base pizza
White Rabbit co-founder Nick Croft-Simon said flexitarian shoppers were key to the brands mission
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Comment & OpinionHighlights from The Grocer Top Products 2020 – from tea to Viennetta
After a year like no other, we’ve published a Top Products Survey like no other. Here’s some highlights
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NewsMinor Figures to roll out ‘semi-oat’ milk
The drink is designed to appeal to shoppers seeking a dairy alternative with less calories, sugar and fat
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Comment & OpinionThe vegan mince pie taste test: how do manufacturers do it without dairy?
Creating a mince pie without butter or eggs, while getting the taste right, presents a serious challenge. So how do vegan versions measure up?
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Analysis & FeaturesSeven plant-based meat alternatives launching for Veganuary 2021
Swapping out meat this January? These new plant-based alternatives should provide some inspiration
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Analysis & FeaturesMeat-free: Top Products report 2020
The plant-based behemoth’s performance was underwhelming in a year of huge gains for the category
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Analysis & FeaturesFree-from: Top Products report 2020
Oat milk has grown ahead of soya, lactose-free and nut milks
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NewsMeatless Farm gives range a fresh look ahead of Veganuary
It hopes the new look will engage first time tryers and convert meat eaters
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NewsThe Curators moves beyond snacking with mushroom burgers and balls
It marks the first time the brand has ventured outside of snacking
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NewsSymington’s launches Blooming Good Food Co snack pot brand
Each snack pot contains fewer than 200 calories and at least one portion of fruit & veg
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NewsQuorn unveils new Makes Amazing ingredients range in time for Veganuary
The meat-free giant said the chilled range was a response to the surge in scratch cooking
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NewsStrong Roots revamps packaging but 'shrinkflates' its burger range
Its burger packs have shrunk from 375g to 300g but retained the same price
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VideosOn The Frontline with Meatless Farm founder Morten Toft Bech
Our Food & Drink Editor Daniel Woolfson sits down with Meatless Farm founder Morten Toft Bech to discuss how coronavirus has influenced the booming plant-based category
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NewsPlant-based demand balances Covid losses for Authentic Food Co
Growing demand for plant-based foods in supermarkets has helped Beyond Meat’s UK distribuer The Authentic Food Company steer through Covid-related declines
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Range PreviewRange preview: Co-op Veganuary 2021
Co-op says this latest drop of products under its Gro own-brand will celebrate the deliciousness of veg, which ’real foodies will love’
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NewsMoving Mountains debuts in fish alternatives with plant-based fingers
“No one has really done this well yet,” said founder Simeon Van der Molen.