All Vegetarian articles – Page 26
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NewsVeganuary targets 350,000 sign-ups as film stars join campaign
The campaign will be in its seventh year in 2020
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InterviewsSam Dennigan on growing Strong Roots in the US and beyond frozen veg
In just four years, Strong Roots has won listings from Musgrave to Morrisons. Where next?
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NewsSainsbury’s launches own-label Plant Pioneers vegan range
Plant Pioneers, which was released in selected stores in October, is set for a national rollout in stores and online on New Year’s Day
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NewsQuorn’s long-serving CEO Kevin Brennan to step down
Brennan will be replaced by Marco Bertacca, who joins from Philippines-based Alaska Milk Corporation
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NewsUpfield expands Elmlea lineup with vegan cream alternatives
Made from broad beans, the single and double cream alternatives have gone on sale in Sainsbury’s and Asda
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NewsMeatless Farm Co hires ex-Lidl CEO Jesper Højer as new chairman
The Dane stood down as Lidl’s CEO in April
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My Alternative CVBryony Tinn-Disbury, Jack & Bry, on Take That, jackfruit and Anchorman
“The most rewarding part of my job is my ambitious team”
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Comment & OpinionGreggs boss Roger Whiteside’s vegan move could be a Game Changer
Netflix documentary The Game Changers looks like being the Super Size Me of its generation
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NewsBeyond Meat weighs up move into mince with UK trademark
The owner of the Beyond Burger filed an application on 7 November for the Beyond Mince name
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Comment & OpinionBurger King’s Vegetarian Butcher deal is a massive coup for Unilever
The unfancied brand will now have a presence in 2,500 fast food outlets in Europe
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NewsUpfield to bring back Blue Band margarine after 15-year gap
The Dutch spread disappeared from British shelves during the 2000s
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NewsPlenish kicks off trial of robot delivery ‘milk round’ in Milton Keynes
Consumers can order litre bottles of the milk via robot courier company Starship’s app
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NewsUpfield revamps Flora ProActiv with vegan recipe
The brand’s Olive Oil, Light and Buttery variants have been reformulated to remove all traces of buttermilk
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VideosVideo briefing: what’s hot in plant-based?
What do consumers actually want from vegan products? And what free-from wonders can we expect to see next? We spoke to Upfield CEO UK & Ireland David Salkeld to find out
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Analysis & FeaturesAlgae: can pond slime feed a growing global population?
Easy-to-produce vegan protein made from algae could feed a soaring population – but will consumers go for it?
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NewsGosh! reveals new plant-based cocktail sausages
The sausages will be available from Morrisons on 11 November and Booths a week later
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Comment & OpinionHow food and drink businesses can meet consumer desire to do good
Consumers are searching veganism, eco-packaging and organic, says Google’s Harry Walker
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Category ReportFallen angel: plant-based meat alternatives category report 2019
Meat alternatives have reaped the benefits of the health halo around plant-based. But as scepticism grows, could sales suffer?
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NewsVegan ready meal sales soar thanks to supermarket own-label range expansion
Ready meals have emerged as the fastest-growing area of the meat-free market
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Category ReportLate to the party? Plant-based category report 2019
Mainstream brands are rushing to cash in on plant-based. But can they compete with established all-vegan operations?