All The Grocer articles in 14 October 2000 – Page 2

  • Guide To

    The Grocer guide to careers: How to get a job in manufacturi

    2000-10-14T00:00:00Z

    Walk into almost any supermarket north of the border and you'll find milk and cream from Robert Wiseman Dairies. Founded in 1947 as a small Scottish family business, the company has expanded enormously in recent years to become one of Britain's...

  • News

    The Grocer guide to careers: What it's like

    2000-10-14T00:00:00Z

    The art of getting noticed Let's face it, not many graduates leave university with a burning desire to start selling custard creams to a sceptical buyer at Tesco. It just doesn't appear quite as sexy as selling media space or working at the cutting...

  • News

    The Grocer guide to careers: What will I get paid?

    2000-10-14T00:00:00Z

    In the battle for the hearts, minds and purse of the nation, culture fit' ­ the extent to which an individual is considered to fit in with the company's style and ethos ­ is playing a growing role in food retail recruitment. "Personality is...

  • News

    The Grocer guide to careers: how to get a job in sales - Coc

    2000-10-14T00:00:00Z

    Advancing in a meritocracy Everyone has heard of Coca-Cola. In the 114 years since the brown stuff was first conceived, it's grown into a multinational brand instantly recognisable from Barnsley to Beijing. So if you're looking for a product with...

  • News

    Maloney takes reins of day-to-day operations at Budgens

    2000-10-14T00:00:00Z

    Vince Maloney is to take over as stores director at Budgens following the promotion of Peter Ellis to the PLC board. After joining Budgens in 1997 when the Neighbourhood Stores business was acquired, Maloney was appointed a senior controller within...

  • News

    TOMATOES: Canary Island growers look to branding power

    2000-10-14T00:00:00Z

    UK is target for £150,000 annual marketing campaign over the next three years Canary Island tomato growers backed by local and national government have taken a step which could lead to a regional brand at retail level to give their fruit a stronger...

  • News

    Fred takes to the bottle

    2000-10-14T00:00:00Z

    Homepride has entered the ambient soup market for the first time with the launch of Soup in a Bottle. In four traditional flavours ­ cream of tomato, cream of chicken, mediterranean vegetable and cream of mushroom (rsp £1.49), the soup comes in a...

  • News

    Republic of Ireland: Protesters defiant as blockade ruled il

    2000-10-14T00:00:00Z

    A confrontation is under way in the Irish Republic between multiples and farmers over cut price milk, with producers blockading a dairy which has been supplying Dunnes Stores. The Irish Competition Authority won a High Court injunction in Dublin...

  • News

    BEW's Pearce grabs the glittering prize

    2000-10-14T00:00:00Z

    Bird's Eye Walls sales director Tony Pearce has won The Grocer Cup for Outstanding Achievement in the industry over the past 12 months. After a massive voting response from readers of The Grocer, he emerged as the winner in this year's poll....

  • News

    Bendicks lightens up

    2000-10-14T00:00:00Z

    Bendicks has launched a £1m press advertising campaign to boost Christmas sales of its chocolate mints. Bendicks want to position its after dinner Mint Collection away from the formality traditionally associated with the boxed mints sector through...

  • News

    Beef: Supermarkets lacking enthusiasm for cattle

    2000-10-14T00:00:00Z

    Sustained downward pressure on deadweight prices Beef buyers probably have little to fear from the couple of pence per kilo gained by many cattle at auctions early in the week, partly because the market was still sorting itself out after the...

  • News

    BBC: Star slays 'em with Sarah

    2000-10-14T00:00:00Z

    BBC Worldwide has released the cover of its new entertainment and celebrity title, Star: the Celebrity Magazine', which is due to launch on Wednesday, priced £1.60, with a fortnightly frequency. Cover star for the launch issue is Sarah Michelle...

  • News

    First impressions: Baxters and Nick Nairn pan fry sauces

    2000-10-14T00:00:00Z

    Anna Mason is a senior account manager at Highgate based ID marketing services agency The packet for Baxter's Classic Mediterranean tomato pan fry saucedoes not direct what the sauces should be used for, so I decided to wallop mine on a load of...

  • News

    Mars' Milky Way goes bananas

    2000-10-14T00:00:00Z

    Mars is to launch a limited edition banana flavoured Milky Way, following the trial earlier this year of the strawberry flavoured Milky Way. The banana flavoured Milky bar will be available from mid October for four weeks (rsp 15p). At the same...

  • News

    Hazlewood Foods new quiche bakery

    2000-10-14T00:00:00Z

    Hazlewood Foods chairman Peter Barr CBE (right) showed off the company's new £15m quiche bakery at Kiveton near Sheffield to MAFF minister Joyce Quin and TGWU general secretary Bill Morris. The factory will produce one million quiches a week. ...

  • News

    Writing's on the bacon

    2000-10-14T00:00:00Z

    The Danish Bacon and Meat Council starts a £750,000 advertising campaign this week. The TV ad, which positions Danish bacon as a quality product, will run for five weeks, backed up by a press campaign. The first execution of the ad shows a close...

  • News

    Tryton's got the balls to make Aunt Bessie rise to big thing

    2000-10-14T00:00:00Z

    Tryton Foods is doubling the marketing spend behind Aunt Bessie's to £5m as it gears up for a major push behind the brand. Since its launch five years ago Aunt Bessie's ­ best known for its frozen Yorkshire puddings ­ has grown into a £55m brand....

  • News

    Artina bids for UK supremacy

    2000-10-14T00:00:00Z

    As part of its plan to become one of the leading Argentinian wine brands in the UK, Artina Winegrowers is launching a series of new styles. Last month it unveiled the Artina Classic Collection retailing at £4.49 to £4.99. This month it introduces...

  • News

    Finlay's Cavi Art casebook

    2000-10-14T00:00:00Z

    Finlay's Foods is fishing for vegetarian custom with the launch of a fish free Beluga caviar taste-a-like called Cavi Art. The company said its £4.99 100g product is easier on the wallet than salted sturgeon fish eggs which typically weigh in at...

  • News

    Nisa-Today's: record trading figures announced

    2000-10-14T00:00:00Z

    In his speech to delegates, Nisa-Today's group md John Schofield announced record trading figures with a large number of suppliers, and volume growth throughout central distribution operations. He said: "The new Nisachill/Nisafreeze operation is...