All The Grocer articles in 22 June 2002 – Page 4
-
News
Bogof's week
My thanks this week go to agriculture minister Nick Brown for hosting a splendid media party at MAFF's Smith Square offices. The minister clutching a glass of organic gin, in breach of his New Year's resolution was in jocular mood. "Welcome,...
-
News
Bogof's week
The impeccably coiffured Elizabeth Edwards, UK marketing manager of Twinings tea, caused rather a frisson at the first Food and Drink Federation organic forum last week, reports a colleague. Her confession she was feeling "rather delicate" after a...
-
News
Bogof's week
The National Farmers' Union gave journalists attending its press conference in London this week a firm dose of motherly love. As we arrived for the mid-morning session, president Ben Gill was on hand with a silver salver of bacon sandwiches. Not a...
-
News
Bogof's week
The grocery industry's supreme efforts to get food supplies back on track after the fuel crisis threw up a few interesting instore sights last weekend. A colleague was busy hunting bread and milk at a Tesco in West Sussex (well even responsible...
-
News
Bogof's week
While the nation's fittest, including many distinguished foodies, sweated and puffed around London in the Marathon last Sunday, I trotted gently off to Olympia for the Natural Products Show a feast of organics. Not just pony tailed, lentil soup...
-
News
Bogof's week
It's Sunday and it's the Summer Fancy Food Show in the ninety degrees heat of the Big Apple! (Well, it makes a change from London in the rain.) This is the food fair where sinister looking guys in black suits with shades do impressions of the...
-
News
Bogof's week
Joined in the fun with the Whitbread dignatories as they enjoyed their last ever Stella Artois tennis tournament at Queen's Club. Judging by the numbers ensconced in the lovely tea and hmm bar area, it's obvious not all of them will miss the...
-
News
Bogof's week
Dragged myself over to Stockley Park last Friday as Heinz opened its doors to us press types to give us the lowdown on what its plans are for its newly acquired frozen food division. But what transpired over lunch was most interesting. A Heinz...
-
News
Bogof's week
Continuing my tour of the trade's summer social rounds, it was across to Dublin for the fashionable Kerrygold Horse Show. This is the four-day knees-up where the authentic horsey folk who know a thing or two about fetlocks mingle with the grocery...
-
News
Bogof's week
And so on to the ACS Annual Conference held, not in an exotic seaside location, but Britain's second city Birmingham. The gala dinner was held in the oddly named Council House a sumptuously decorated municipal building with chairman Mike Bowen...
-
News
Bogof's week
Did you know that after five minutes at -28deg C, the hairs in your nostrils start to freeze up, along with anything else that is exposed to the intense cold? I share this detail with you after visiting Christian Salvesen's new automated frozen...
-
News
Bogof's week
Pity the Blair baby didn't arrive on Tuesday evening. That way those of us who crammed into a posh Park Lane hotel for the CBI dinner might have been spared Tony Blair's impression of Rory Bremner impersonating Tony Blair. Given the tabloid and tv...
-
News
Bogof's week
It's official, our esteemed leader is retiring, but not until next June and the eulogies have already started. The first one, 11 months and 21 days before the sad event, was at the Food from Scotland Excellence Awards dinner in Edinburgh. The...
-
News
Bogof's week
While visiting Amsterdam in the interests of research Albert Heijn has some state-of-the-art concept stores there, honest I was told one of the UK's leading drinks buyers was moving on. But Chinese whispers being what they are, I thought it...
-
News
Bogof's week
One enduring image from the foot and mouth crisis has been the sight of grocery spokespersons hurrying in and out of tv and radio studios in a bid to enlighten uninformed broadcasting hacks and manic DJs-turned-almost-serious-presenters about the...
-
News
Bogof's week
Some coincidences are too good to miss. The National Pig Award breakfast this week, as speakers kept reminding their audience, happened to take place during British Sausage Appreciation Week. From the platform, I noticed that farm minister Nick...
-
News
Bogof's week
I couldn't help but notice two contrasting management styles this week. At the Diageo finals chief executive Paul Walsh was honest and open but essentially not saying much about his plans to take over and carve up Seagram. At a Seagram...
-
News
Bogof's week
Into deepest Warwickshire on Monday to join the muck and nettles brigade at the farmers' annual love-in, the Royal Show. Drove my battered mini into the meadow which doubled as a car park, and felt entirely out of place alongside the Range Rovers,...
-
News
Bogof's week
Funny thing, e-mail. You are sitting at your desk minding your own business when a message from the Food Standards Agency pops up (which you ignore, of course). The next, you get another message entitled Error, error, error'. Intrigued, you read...
-
News
Bogof's week
Wild horses wouldn't persuade me to reveal the name of the well known UK supermarket executive that I spotted snoozing on a bench at Paris' Charles de Gaulle airport on Saturday evening. He was there at 5pm when I flew in and still snoring away on...