All The Grocer articles in 26 October 2024
Previous issues.
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Promotional FeaturesHow retailers can rise to the personalisation challenge
Personalisation is now an expected part of customer experience. American Express shares key consumer and retailer insights around optimising your personalisation efforts to see maximum returns.
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NewsCaterfood outlines £1bn turnover target
Caterfood Buying Group was officially formed in 2019 as Bidcorp kicked off a shopping spree of independent foodservice wholesalers
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Analysis & FeaturesLittle helps or Big Brother: AI’s role in health & obesity
Artificial intelligence means supermarkets are able to do more with data than they – or consumers – could ever have imagined. So will AI ‘nudges’ transform how people eat – or just creep them out?
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NewsKallo expands breakfast offer with organic granola range
Until now, Kallo has been ‘missing a really strong breakfast choice’, says brand controller Caroline Mitchell
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NewsCity snapshot: Profit rebuild on track at C&C Group despite poor summer hurting cider sales
C&C Group has delivered profits in line with expectations in the first half despite a washout summer driving down cider sales. Plus, the latest BRC shop price inflation data and full-year results from Ultimate Products
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NewsDiageo invests in Dublin brewery to double Guinness 0.0 capacity
Diageo has invested more than £50m in the production of Guinness 0.0 in three years
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WebinarsWorking through post-Brexit import checks? Experts to reveal their tips
Brexit has fallen down the agenda for discussion in recent times, but new consequences are still coming into force, causing consternation for businesses. Our panel of expert speakers will help to crystalise how to make the new landscape work
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NewsAB InBev hints at renewed UK Michelob play
A zero-alcohol, low-calorie Michelob Ultra Zero is set to roll out in the US from next year
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NewsArtah Nutrition raises £3m to fuel growth in supplements
Rhian Stephenson founded the business in 2021 with a goal of helping customers feel and live better through clinical-grade food supplements and nutrition programmes
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NewsOttolenghi extends Waitrose range after launch ‘exceeds’ expectations
The three new sauces are the first additions to the range since it launched in April
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NewsSainsbury’s acquires another Homebase store as it kicks on with expansion plan
Sainsbury’s is looking to add more than 300,000 sq ft to its store footprint over the next three years, under CEO Simon Roberts’ Next Level strategy
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NewsAustralian Vintage targets foodies with The Butcher’s Cellar launch
The wines were ‘designed for those who take pride in their culinary craft’
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NewsNeal’s Yard Dairy loses 22 tonnes of cheese in £300k fraud
The London-based artisan cheese retailer and wholesaler described the theft as ’deceptively convincing’
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NewsFarm shop veterans open venture in Grimsthorpe Castle estate
The shop will trade from Thursday to Saturday each while the castle is closed
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Guide ToThe Grocer Guide To Soft Drinks
The UK’s diverse soft drinks market continues to be awash with innovation as functional beverages remain in the driving seat. Discover the latest trending flavours and suppliers’ views on how to tackle in-store presentation of this vast category.
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NewsMedia Bites 28 October: Christmas, JLP, Neal’s Yard Dairy
Catch up with all the news from the weekend’s papers
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NewsCity snapshot: Lidl agrees £70m real estate deal to forward fund 12 stores
Lidl has signed an agreement to sell 12 stores under construction to Roadside Real Estate for £70m. Plus, JLP is recruiting a record 12,500 temporary roles across the country over the Christmas period
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NewsRémy Cointreau rolls out £200k festive retail push for Bruichladdich
The campaign aimed to ’break the mould of the traditionally serious scotch malt aisle’
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InterviewsWycliffe Sande on being a black founder and paying it forward
Blue Turaco’s founder says ‘coffee saved my life’. He talks paying it forward, championing robusta and the difficulty of being a black founder
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Comment & OpinionCampari casts bartender Mona Gallosi as film noir femme fatale
Campari has cast bartender Mona Gallosi as a ‘femme fatale’ in a film of darkest noir