All Ambient articles – Page 42
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Category ReportFocus on Oils
Sunflower oil has stolen the top spot from vegetable… but is it already under threat from own label-driven extra virgin?
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NewsCereal Partners to milk new campaign
Consumers are being offered the chance to win free milk for a year, courtesy of a new on-pack campaign by Cereal Partners…
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NewsRagu alters jar sizes to fit families and couples
Symington’s is rolling out new pack sizes and recipes in a revamp of its Ragu brand…
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NewsCan WeightWatchers make pouch food acceptable for adults?
Nature’s Finest hopes to convince adults to eat from babyfood-style pouches with a launch under the WeightWatchers brand…
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NewsJuiceBurst slashes sugar with Skinny
Drinks supplier JuiceBurst is extending its line-up with 99-calorie-per-bottle JuiceBurst Skinny…
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NewsDiscovery Foods to be renamed as Santa Maria
Discovery Foods is being rebranded as Santa Maria as it bids to triple sales in the next six years…
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NewsDolmio & Uncle Ben's get scratch cooking 'recipe bases'
Mars has set its sights on the scratch cooking market with the launch of new Dolmio and Uncle Ben’s products…
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NewsCanned potato sales soar thanks to price cuts
Price cuts are boosting sales of canned potatoes to cash-strapped shoppers – as sales of fresh spuds continue to slide…
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NewsAmoy launches four Easy Meal kits
Amoy is tapping the scratch cooking trend with a meal kits range…
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NewsWrigley 5 gum gets £4m push and Pulse is back
Wrigley is launching a £4m push for gum brand 5 and bringing back its Pulse flavour…
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NewsPremier targets kids with Ambrosia NPD
Premier Foods is extending its Ambrosia pudding brand with a range of mini-pots aimed at kids…
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NewsLogistics provider NFT reports strongest-ever festive period
NFT says it had its “most successful” ever festive trading period in 2013…
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NewsFake vodka and Basmati rice seized in UK in food fraud crackdown
A lorry load of counterfeit vodka worth £1m and 22 tonnes of long-grain rice masquerading as Basmati were among the fake foods…
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Category ReportFocus on Cooking Sauces: Does DIY mean RIP for cooking sauces?
Traditional cooking sauces are in trouble as more of us cook from scratch, but convenient foodie brands are cashing in…
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Analysis & FeaturesGateway to China: Korea's export push
South Korea wants to become the global food industry’s springboard into China…
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ProfilesHot property Tabasco looks to remain top dog in chilli sauces
As the hot sauce category continues to heat up, Tabasco is looking to consolidate its postion as category creator…
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NewsGallo warns of higher risotto prices after poor crops
Risotto rice could rise in price due to a shortage of some of the most popular Italian varieties…
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NewsHeinz revamps low-salt, low-sugar beans
Heinz is hoping to re-invigorate the ‘healthy’ beans sector with a refresh of its reduced salt and sugar variant.
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NewsHain Celestial reveals plans to take Tilda around the world
Hain Celestial is aiming to expand the overseas distribution and product range of rice brand Tilda.
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Category ReportCurd brands cash in on the Mary Berry effect
Curd is having a revival. It may still be the smallest sector in jams, spreads & honey…




