All analysis & features articles – Page 142
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Analysis & FeaturesPrice to blame for a walnut-less Whip?
Nestlé provoked outrage this week when it launched three new variants of its much-loved Walnut Whip
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Analysis & FeaturesRevealed: How free-from sales surged by a whopping £230m
Brits have forked out an extra £230m on free-from food & drink in the past year. That’s a rise of more than 40%. Here we reveal the retailers and brands driving growth and how they’re doing it. Cut yourself a slice here!
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Analysis & FeaturesSweets and crisps brands increase use of multibuy promotions
Cancer Research UK last week renewed calls for supermarket multibuy offers on ‘junk food’ to be restricted
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Analysis & FeaturesWhere now for the Nisa deal as Sainsbury's pushes pause?
Analysis of the latest twists and turns in the saga surrounding the potential sale of Nisa
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Analysis & FeaturesButter prices continue to rise
Butter prices have continued to rise over the past month thanks to low supplies across the EU and high consumer demand
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Analysis & FeaturesSri Lankan tea prices still rising
Sri Lankan tea prices have continued to climb in August due to adverse wet weather during the tea growing season…
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Analysis & FeaturesA powerhouse retailer for the new Battersea
Far from only the basics, Raj Bathia’s Battersea General Store stocks exotic specialities from all over the world
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Analysis & FeaturesEuropean pork price hits four-year record
European pork prices have reached their highest level in four years – and could go higher
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Analysis & FeaturesAll you need to know about the B&M takeover of Heron Foods
What is the rationale behind the latest convenience shake-up?
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Analysis & FeaturesFipronil egg contamination scandal: what you need to know now
Millions of eggs have been removed from supermarket shelves on the continent over fears they might be contaminated with pesticide
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Analysis & FeaturesAcid test: Mary Berry's Mango, Lime & Chilli Dressing
Mary Berry’s latest fruit-based dressings landed on shelf in May to attract younger shoppers to the condiments range
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Analysis & FeaturesHacked off: how cybercrime is heading for food and drink
Hardly does a day go past without hackers making the headlines. How vulnerable are food and drink firms?
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Analysis & FeaturesTurf Wars: the battle between Walmart and Amazon
As Amazon and Walmart battle it out for territory in the US, we analyse how they measure up on the key tactical areas
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Analysis & FeaturesSupermarkets edging back towards multibuy promotions
Britain’s biggest supermarkets appear to be switching back to multibuys
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Analysis & FeaturesHow Clooney worked his magic on Diageo sales too
Brand growth has largely been achieved by premiumisation focus
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Analysis & FeaturesCod recovery boosts UK self-sufficiency
A resurgence in North Sea cod stocks should help the UK reduce its reliance on Norwegian imports
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Analysis & FeaturesIs it D-day for diesel?
Last week the government unveiled its long-awaited plan to tackle toxic air. What does it mean for the food industry?
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Analysis & FeaturesThe Morrisons-McColl's deal: the key questions answered
What does the tie-up mean for the wholesale, supermarket and convenience players caught in the fallout?
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Analysis & Features5 tips for budding food entrepreneurs from people who have made it
Starting your own food business can be a daunting task. Thea Alexander of startup community Young Foodies rounds up key tips to bear in mind as you get your startup off the ground
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Analysis & FeaturesIs anaerobic digestion eating up edible food?
How often does perfectly good food get caught up with true waste material and head for anaerobic digestion?