Analysis – Page 5
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Analysis & FeaturesWhat’s the outlook for key food commodities in 2021?
With Brexit disruption and the pandemic contributing to a volatile market, what’s the outlook for key food commodities this year?
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Analysis & FeaturesCPTPP: What the Asia-Pacific trade club could mean for UK food and drink
Liz Truss formally applied to join a Asia-Pacific trade club on Monday morning
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Analysis & FeaturesWhat’s the solution to the seafood sector’s export crisis?
Seafood exports to the EU have all but ground to a halt, with suppliers urging a six-month ‘grace period’ to cut red tape
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Analysis & FeaturesHow will Covid shape food and drink trends in 2021?
Will we see a return to normal, or will shoppers persist with the new habits they formed under lockdown?
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Analysis & FeaturesWhat are the tariffs causing disruption to UK products?
Businesses are grappling to maintain ‘continuity of supply’ to Ireland as exports are hit with new tariffs. What can be done?
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Analysis & FeaturesFour key impacts of the Brexit deal on UK food & drink
The trade deal dodges punishing tariffs, but there are plenty of changes for the UK food industry to adapt to, despite little notice
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Analysis & FeaturesHow has food & drink been affected by the French border closure?
With the border having been closed since Sunday, suppliers have expressed concern about the knock-on effects
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Analysis & FeaturesBrexit: Three ways an EU trade deal could make all the difference for food and drink
Many changes are locked in, but key issues remain at stake
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InterviewsChris Tyas big interview: the man heading up food’s ‘war room’
How has the Nestlé veteran kept things running smoothly, especially as Brexit also looms large?
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Analysis & FeaturesWhitehall Power List: how the political landscape has changed with Covid and Brexit
The key figures who have emerged to drive through not only their own interests, but in some cases those of the entire country
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Analysis & FeaturesAfter EU: can UK dairy still go global?
British dairy suppliers face crippling import tariffs and a hard fight to become contenders in the US and other markets beyond Europe
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Analysis & FeaturesIs Trade-Agri Commission’s new status really a big win for UK food standards?
The Commission has been made a permanent statutory body
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Analysis & FeaturesUK-Japan trade deal: what are we getting exactly?
Tokyo rejected attempts to secure extra export quotas but there are one or two wins in this ‘rollover’ deal
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Analysis & FeaturesUS food standards explained: what’s the issue?
Why are chlorinated chicken and hormone-treated cows so contentious? And what problems do they pose for British farming?
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InterviewsKaren Betts: the diplomat with a passion for whisky
SWA chief Karen Betts is drawing on her diplomatic experience to resolve punitive US tariffs on scotch whisky. Brexit is next on her to-do list
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Analysis & FeaturesBrexit: What UK tariffs policy could mean for food prices
If the UK and EU fail to reach a deal before the end of the transition period, the resulting effect on food prices could be disastrous for shoppers
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Analysis & FeaturesFive key Brexit issues threatening food and drink exports
With no-deal now increasingly likely, food and drink exporters warn the viability of the entire industry is at stake
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Analysis & FeaturesHas traffic light health labelling reached the end of the road?
Could the traffic light labelling system face the chop? And what will replace it?
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Analysis & FeaturesHow a UK internal market could affect food and drink
The UK’s four nations are on a ‘collision course’ over proposals
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Analysis & FeaturesChina or US: which is more important for UK food and drink?
US purchases of scotch whisky alone outweigh all food and drink sales to China