All Bakery articles – Page 37
-
NewsGreen’s unveils ‘first ever’ single-serve blancmange mix
Three variants of Pearce Duff’s Blancmange are rolling out now to Morrisons in a 35g pack (rsp: 35p).
-
NewsWarburtons to launch artisanal sourdough bread range
Warburtons has invested £1m in a specialist artisanal facility in Milton Keynes
-
Analysis & FeaturesCronuts to duffins: a guide to hybrid bakery products
Do such weird and wonderful creations have legs in the UK?
-
Category ReportCraft revolution? Bread & baked goods category report 2018
It seems shoppers are eschewing mass-produced sliced bread in favour of something more artisanal
-
NewsArtisanal trend sees wrapped bread sales back in growth
Volume sales of traditional wrapped bread rose by 0.3% to 3.7 billion kg in 2017
-
NewsReal Good Food completes sale of ingredients arm to address losses
Cake and decorations specialist Real Good Food has sold its ingredients business Garrett’s as part of its cost-reduction efforts.
-
NewsDoughlicious launches chilled range exclusively in Selfridges
The chilled collection contains the same five flavours as the Doughlicious frozen range…
-
Comment & OpinionSnack parade: toastie joins the dark side
Don’t fear, this isn’t a new trend for burned sandwiches
-
Comment & OpinionNailed It: a loud, messy and funny antidote to Bake Off
The ironically titled Netflix original pokes glorious gooey fun at the not-so-talented bakers among us
-
NewsWarburtons unveils flatbread Bistro Deli Buns
Baked with extra virgin olive oil, Bistro Deli Buns will land on shelf from today (5 April) in Asda
-
NewsHovis on the road to all-electric delivery vehicles
It has deployed two Fuso eCanter vehicles for an initial two years
-
Comment & OpinionMuffin report is hardly shocking, but there is work to do on morning goods
Action on Sugar has exclusively revealed that ’blueberry muffins are not a healthy snack option’, in case you didn’t already know?
-
Comment & OpinionMr Kipling's 'real' ad is old-fashioned but sweet
Previous Mr Kipling ads have featured imaginary elephants and cake-dogs, so the brand’s new focus on ‘real, human stories’
-
NewsWaitrose and Iceland have saltiest loaves, says WASH
An international survey by WASH revealed this week that the average salt content of white and wholemeal breads from the UK was 0.93g per 100g
-
Comment & OpinionUnrisen bakes and floppy biscuits in The Celebrity Bake Off
‘It looks like something that a drunk person would bake after watching the Great British Bake Off’…
-
NewsCarrs Foods revamps Baker Street range of wrapped bread
Two SKUs – 4 Part Baked Petit Pain and 2 Part Baked Baguettes (rsp: £1) – are set to roll out to 330 Waitroses on 2 March
-
NewsProcessed food ‘should not be demonised’ says FDF
The industry body was responding to a report in the BMJ linking ‘ultra-processed’ food and incidences of cancer
-
NewsNY Bakery Co marks National Bagel Day with its own beer
The limited-edition tipple’s brewing process incorporates New York Bakery Co’s Original bagels
-
News'Sexist' Tunnock's Tea Cakes tennis poster ad banned
The ASA concluded the ad might cause “serious offence” to some consumers
-
Comment & OpinionExtreme Cake Makers: in which competitive baking goes too far
Gone are the days that wonky Rice Krispie cakes were acceptable.