Brexit insight and analysis – Page 5
-
Analysis & FeaturesThe race for onshoring: How Britain’s food supply is coming home
In an increasingly volatile global market, British businesses are seeking to secure supply closer to home, making use of tech to boost efficiency
-
Analysis & FeaturesCould new Brexit border controls spell the death of UK delis?
New Brexit checks are about to make it harder for SMEs to import meat and dairy goods from Europe, raising fears for the future of independent delis and the wholesalers who supply them
-
Comment & OpinionWake up. Brits alone aren’t going to fill the food labour shortage
The migrant labour narrative is worn out. It’s time for a realistic approach
-
Comment & OpinionIt is time for action on seasonal food worker abuse
Seasonal horticultural workers are being threatened with deportation, housed in appalling conditions and treated like slaves by UK farm owners
-
Comment & OpinionLocal food sourcing would pay off for the big four
With the right investment, smaller, innovative businesses could be catalysed into becoming the big brands of tomorrow, says Rory Stone, director of Highland Fine Cheeses
-
KVI TrackerUK cucumber growers forced to bin crops as retailers choose imports
The Lea Valley Growers Association has said many growers are choosing to ‘dump’ produce instead of sending it to market
-
Comment & OpinionWill Rishi Sunak’s ‘cakeist’ summit manage to keep all parties satisfied?
On the one hand, Sunak wants to know how to support endangered British farmers. On the other, he wants to get food price inflation down
-
Comment & OpinionDelay to bonfire of EU laws merits a major sigh of relief
The government has reneged on plans to scrap thousands of retained EU laws by the end of the year
-
Comment & OpinionFood security: the only topic on the agenda for Sunak’s summit
Issues across farming, climate change and food poverty are all relevant to Rishi Sunak’s meeting
-
Comment & OpinionThe food industry can’t sit back and be villainised for rising food prices
Commentators sympathetic to the government are surmising someone must be taking advantage of our national economic difficulties to make an unrequited profit, says Ian Wright, co-chair of the Food & Drink Export Council
-
Comment & OpinionIf the CBI is to survive, it must be more than the entitled leader of industry
This is a hubristic moment which should provoke significant change in the CBI’s scale and character, says Ian Wright, co-chair of the Food & Drink Export Council
-
Analysis & FeaturesIs Britain’s new Brexit border ready to roll?
After three years of delays, the Border Target Operating Model is here. How does it work? And at what cost?
-
Comment & OpinionDimbleby’s legacy is an echo of ‘posh boy government’. But he is principled and brave
Whether Sunak or Starmer is prime minister after the next election, Dimbleby will be the go-to source for policy formulation, says Ian Wright, co-chair of the Food & Drink Export Council
-
Comment & OpinionLet’s hope the Windsor Agreement presages better trade across the Channel
Rishi Sunak’s claims of a “historic” deal that solves all the problems of Northern Ireland’s post-Brexit trade regime are somewhat overstated
-
Analysis & FeaturesWhat the Windsor Framework really means for food businesses
The new ‘Windsor Framework’ totals more than 100 pages and addresses some of the shortcomings of the Northern Ireland protocol
-
Analysis & FeaturesAt a glance: the key points behind the new Northern Ireland Brexit deal
Green lanes and the end of a sausage ban – how will Northern Ireland protocol 2.0 affect food businesses?
-
Comment & OpinionThe devil is in the detail for Sunak’s new NI protocol deal
The minutiae will be crucial to the success of the proposed Windsor Framework, says Ian Wright, co-chair of the Food & Drink Export Council
-
Comment & OpinionSupermarkets have broken the fresh supply chain. The solution is in their hands
The answer to these shortages lies solely in the hands of retailers, says Ged Futter, director, The Retail Mind
-
Comment & OpinionFruit & veg shortages are the fault of reckless supermarket buying habits
Local grocery stores are loyal to their suppliers – and their shelves remain stocked with abundance, says Joanna Blythman, food journalist and author of Swallow This
-
Comment & OpinionFrom lab-grown meat to insects, alternative proteins are the future of our diets
Alternative proteins face regulatory hurdles but applications are already in progress around the world, say Katrina Anderson, associate director and Sian Edmonds, senior associate at Osborne Clarke