All Sourcing articles
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NewsFood system change momentum is building but risks remain, report finds
In its latest report, Building our Food Future: The Barometer, the Planeatary Alliance has revealed that in parts of the sector, decisions about range, promotions and sourcing are already being shaped by nutrition, cost and climate considerations, driven by supply volatility health pressures and policy
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NewsRiverford profits dip as it shoulders rising costs for customers
Riverford said organic demand had grown but its profit had not, as it had chosen to shoulder rising costs rather than pass them all onto customers
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NewsMcCain unveils UK Farm of the Future to futureproof British agriculture
In partnership with the University of Leeds, this is McCain’s third commercial-scale research and innovation site to trial regenerative agriculture practices
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NewsDecarbonising British food would add less than 1% to food bills, new research shows
The research from Resolution Foundation revealed decarbonising food production is estimated to cost less than £1bn a year through to 2050
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NewsBritish Berry Growers chairman to stand down this year
He has led the organisation from November 2017, having been a highly respected figure within the berry sector for more than two decades
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NewsOrganic salmon inspection reports must be disclosed, tribunal finds
A tribunal has dismissed an appeal made by Soil Association Certification, finding that it performs a public administrative role when it certifies products as organic and as a result it must respond directly to requests for environmental information
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Category ReportMeat feels the heat: trends in meat & poultry 2026
Sustainability and cost concerns mean Brits are eating less meat. The trade’s response: playing up UK produce’s high standards
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InterviewsScott Davies: the builder‑turned‑beekeeper disrupting the UK honey market
Bricklaying didn’t work out for Hilltop Honey’s founder. Instead he’s built a business that is aiming for the top spot in the UK and exporting to the US
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NewsHigher food prices ‘inevitable’ due to energy cost shock, growers warn
Electricity standing charges are expected to increase by 60%-80% from 1 April, and an additional 60% by 2030
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NewsCuts to government support staff could ‘undermine’ UK-India trade deal
MPs warned additional support staff were required to help UK exporters navigate India’s myriad non-tariff barriers
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NewsFarmers facing £810m hit from EU SPS deal crop chemical ‘alignment’
Farmers are calling for a ‘phased’ approach to rule alignment on crop protection, with many UK-approved herbicide products currently banned in the EU
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NewsBeef supply expected to stay tight as farmer confidence falters
The meat industry is anticipating another year of production decline as confidence in the supply chain falters
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NewsDanone calls for consistent definition of ‘healthy food’
Research from Danone’s inaugural report, Consumed: Nutritional Behaviour Index, has revealed there is widespread uncertainty among consumers about what defines food as ‘healthy’
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NewsMults threaten soy traders over Amazon deforestation backtrack
UK supermarkets have warned soy traders their decision to ditch the Amazon Soy Moratorium could ’determine future sourcing decisions’
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NewsCountryside Stewardship extensions taken on by 80% of farmers
More than 4,000 farmers invited to do so have accepted Countryside Stewardship Mid Tier extension agreements, worth just under £59m for another year
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NewsMorrisons cuts winter veg price to 37p
CEO Rami Baitiéh said Morrisons would be cutting the price of British White Potatoes (1.5kg), British Sliced Curly Kale (150g), British Savoy Cabbage and Fine Green Beans (170g) to 37p
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NewsArla Foods and XPO Logistics to launch central distribution centre
The centre will handle all of Arla’s UK chilled palletised products and will act as a ‘future-ready, more efficient, resilient, safe and sustainable operation’, the businesses said
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NewsSupermarkets urged to commit to never stock chlorinated chicken
Campaign group 38 Degrees has written to the mults with a petition signed by 75,000 people that requests the retailers rule out products like chlorine-washed chicken and hormone-treated beef
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NewsUK at ‘high risk’ from ecosystem collapse and biodiversity loss
The government report warned ecosystem degradation was ’occurring across all regions’, placing the UK’s self-sufficiency at risk
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Comment & OpinionToo much, too soon: what went wrong at The Vegan Food Group
Many of the problems faced by The Vegan Food Group were of its own making