All Sourcing articles – Page 4
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Analysis & FeaturesFood redistribution: ‘That big step-change is possible’
Kris Gibbon-Walsh of FareShare and The Felix Project’s Charlotte Hill on their merger, ‘bin-shaming’ and government intervention
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NewsBoparan Private Office grows further after snapping up German turkey firm
Birmingham-headquartered BPO said the business would form part of its European poultry division Storteboom Food Group
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NewsJohn West owner Thai Union hopeful despite tough 2025
The seafood giant’s adjusted operating profit fell by 11% year on year to THB6.9bn (£166.2m), while sales declined by 4.1% to THB132.7bn (£3.2bn)
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NewsTesco detects salmonella in batches of Tesco Grape & Berry Medley
The retailer issued a customer notice ‘as a precaution’ on 16 February, for batches of its Tesco Grape & Berry Medley (230g), with use-by dates of 16 and 17 February
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NewsFood sector bodies say businesses ‘need information’ on SPS negotiations
Concerns are growing within the food sector that businesses are in the dark over the new deal with the EU, with a lack of engagement from government
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NewsHome Office should not control seasonal labour scheme, ex-Defra secretary says
The scheme, which is run by both the Home Office and Defra, has been mired in controversy after a scheme operator failed to sue the Home Office for wrongful suspension
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NewsSeafood companies missing out on billions due to ‘lack of transparency’
The FAIRR Initiative warned companies were missing out on a ‘potentially sizeable financial opportunity’ following the findings of its latest study, due to a perceived gap between traceability commitments and implementation plans
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NewsAlbert Bartlett launches limited-edition White Rooster potatoes
A natural variant of the brand’s best-selling Red Rooster, White Rooster is pitched as a white‑skinned, kitchen all‑rounder with a traditional potato taste and a light, fluffy texture
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NewsABP Food Group appoints new UK CEO
The new hire is currently managing director of the business’ Ireland and Poland operations but will take on the UK CEO position from the beginning of April
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NewsAlbert Bartlett partners with Kate Hardcastle to boost potatoes
The brand has announced an ongoing partnership with the celebrity consumer champion to help the public both eat and budget better, with the help of the potato
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NewsASC‑certified seafood range expanded at Iceland
Having launched into stores on 10 February, the move builds on progress made last year, when the frozen food specialist increased its portfolio of own‑label ASC lines and set a target of surpassing 25 certified products by the end of 2026
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Comment & OpinionEvery retailer should care about protein diversification
Protein diversification is not a niche sustainability metric; it is quickly becoming a core indicator of retail climate credibility and strategic leadership, says Joanna Trewern, director of partnerships at ProVeg International
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NewsFloods in Spain and Morocco set to hit UK fruit & veg supply
The flooding has devastated farms supplying olives, strawberries, citrus, avocados and winter crops
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Comment & OpinionLessons from a startup founder: navigating an unpredictable world
No one warns you that entire continents can shut down or that global politics might suddenly sit in your supply chain, says Joe Woolf, founder of Tasty Mates and head of retail at HomeCooks
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NewsUK dairy industry will be reshaped by GLP-1s, AHDB says
The AHDB has said the rise of GLP-1 drugs offer opportunities for the UK dairy industry as demand for nutrient-dense products rises
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NewsNew chief executive appointed at British Meat Processors Association
Powell leaves his role as head of the agricultural sectors team at Defra and brings over 40 years’ experience in the agri-food industry to the position
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NewsYF revamps member community in bid to improve challenger brand profitability
Research by the consultancy revealed just 5% of challenger brands were currently profitable, despite a surge in interest from supermarkets in the category
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NewsKFC announces plans to source chicken wings from British chickens
The latest sourcing change will mean 35% of KFC UK&I’s chicken is sourced from British farms through an expansion of its partnership with 2 Sisters Food Group
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NewsKing Charles opens Butlers Farmhouse Cheeses ‘cheese campus’ following fire
The Lancashire family cheesemakers’ new campus opens following a fire at its Longridge office and packing site in November 2023, where hundreds of tonnes of cheese stock were lost just six weeks before Christmas
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Comment & OpinionThe PM’s potato protest: inside the UK’s food waste scandal
A symbolic spud in the PM’s fridge highlights the urgent need for action as industry and charities warn time is running out on food waste reform