All Chilled foods articles – Page 37
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NewsBarfoots sales up 18.8% but Brexit hits bottom line
Fast-growing vegetable producer and importer Barfoots of Botley saw sales rise a further 18.8% last year, but profits were hit by Brexit-related cost rises and the weak pound.
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NewsWaitrose claims UK first with Duchy Organic halloumi
Cheese launched last week and would capitalise on a 24% increase in year-on-year sales of halloumi
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NewsTakestock teams up with food charity to redistribute fish meals
The online marketplace, which bills itself as ‘the eBay of grocery’ was established in 2015
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VideosTrace bacon from farm to fork on blockchain app - video
New technology will allow shoppers to trace the entire journey of organic food from the field to the supermarket shelf
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NewsHiggidy targets healthy eaters with pastry-free Frittata trio
Made with free-range British eggs, the new range comes in three variants
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NewsSt Helen's Farm rolls out first goats milk brie
Dairy brand has previously concentrated on hard goats’ cheese
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NewsSainsbury's launches four-strong range of premium steaks
The four new SKUs are designed to cater for customers making steak nights ‘much more of an occasion’
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News'Lack of understanding' over labour, warns Produce Investments
Government has failed to grasp severity of labour crisis, says supplier
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News2 Sisters temporarily suspends operations at West Bromwich
The Ranjit Singh-owned food giant was enveloped in a food safety crisis last week
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Analysis & FeaturesFSA reveals its hands-off tactics with campylobacter
Self-regulation for the mults has stirred up food safety fears
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Analysis & FeaturesWonky veg up but are supermarkets digging deep enough?
Shoppers continue to lap up wonky fruit & veg ranges, as the supermarkets introduce new lines and lower specifications
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NewsMorrisons launches new £3 wonky veg box
Box is part of trio of ‘affordable’ veg boxes which also includes £5 British veg box and an organic box for £8
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NewsFaccenda Foods and Cargill team up for UK poultry venture
Joint venture would have capability to process 223 million birds a year
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NewsProduce World reports £7m loss amid 'significant and challenging events'
Grower says brassica joint venture with Lincolnshire Field Products failed to deliver expected benefits
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NewsTesco relaxes specifications on frost-affected apples
Unseasonal temperatures dropped to -4C at the end of April in some parts of Britain, causing blemishes known as ‘frost rings’
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NewsFSA strikes landmark deal with retailers over campylobacter data
Top nine UK food retailers will now self-publish chicken contamination test results as FSA shifts emphasis to smaller operators
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NewsUpmarket halal ready meals launched by North London startup
Shazia Saleem has teamed up with former Tesco development chef Lucas Floris to produce the Oh My Good Nosh range
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NewsFirst Milk announces 30 job losses at two creameries
The proposed job cuts follow a review of First Milk’s manufacturing sites by new operations director Mark Robertson
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NewsCo-op launches new sustainable salmon farming group
Group will work with about 30 salmon farmers plus processor Farne Salmon & Trout
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NewsFresh produce veteran Laurence Olins announces retirement
Olins started out in the sector during the late 1960s and has been at the forefront of the debate over the fresh produce industry’s Brexit-influenced labour shortages