All Confectionery articles – Page 44
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Comment & OpinionWhole fruit chocolate ticks all the right boxes, but the proof will be in the tasting
It’s sustainable and plays into the appetite for ‘healthy indulgence’. But can it be bigger than its predecessor, ruby chocolate?
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NewsBarry Callebaut unveils ‘next generation’ 100% cacoa fruit chocolate
The Cacaofruit Experience range of ingredients use cacoa fruit’s beans, peel, pulp and juice
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Category ReportThe rise of dark, Brexit effects and the British chocolate boom: bumper confectionery category report 2019
How are chocolate and sweets prevailing despite facing multiple challenges? We find out in this bumper category report
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Promotional VideosVideo briefing: what’s hot in chocolate?
Brits might be on a wellness kick but the chocolate category is still in rude health. We spoke to an expert at Mondelez to find out what’s hot, what’s not and what’s next for the category
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NewsPerfetti Van Melle unveils vegan Fruittella soft candy duo
Fruittella Koalas and Fruittella Sour Snakes gelatine-free and made with real fruit juice
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NewsNestlé to launch direct-to-consumer Kit Kat Chocolatory service
The online channel will allow consumers to design their own premium, eight-finger Kit Kat
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NewsCadbury set to expand Darkmilk with Giant Buttons
The chocolate giant last month registered artwork for Darkmilk Giant Buttons with the IPO
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Comment & OpinionSnicker: Marathon lolz set to make return
We’ve had nearly 30 years of weak jokes along the lines of ‘I’m not doing a marathon – I’ll do a Snickers though!”
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Comment & OpinionCadbury tugs at the heartstrings with Donate Your Words ad
It seems only yesterday that Cadbury was tugging at our heartstrings
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Comment & OpinionGalaxy’s heroine underlines importance of ‘me time’
This weird nightmare looks more like an energy bar campaign than an ‘indulgent’-looking Galaxy chocolate ad
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Analysis & FeaturesHow Grenade exploded into confectionery mainstream
Protein bar maker Grenade has rocketed from sports nutrition brand to mainstream giant – and is now heading for its third sale
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NewsCadbury Dairy Milk kicks off ‘Donate Your Words’ push for Age UK
The limited-edition 360g bar features only the CDM ‘glass and a half of milk’ illustration on its front
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NewsElizabeth Shaw and Pinkster team up for gin-infused chocolate box
Ginspired Tipples features five gin-cocktail flavours, each made with dark Belgian chocolate
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NewsNestlé ups protein in Kit Kat Chunky and Yorkie for More range
Made with fruit, nuts and cereal, both bars promise 30% less sugar than similar products
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NewsSugarSin plans second London store and international expansion
The business is aiming for three franchise stores in major international cities by 2023
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Feature SynopsisFocus On Confectionery: 28 September
Dark chocolate is on the rise and Brits are turning to sugary confectionery to sweeten the pain of Brexit
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NewsGalaxy Truffles return to shelves in standalone gift box
They were previously available as a part of Mars Celebrations until 2011
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NewsLindt taps dark milk chocolate trend with sharing bar range
The new Excellence trio comprises 45%, 55% and 65% cocoa variants
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Analysis & FeaturesSkipping meals, on-the-go options and fry-ups: 10 charts explaining UK attitudes to breakfast
Products that tick the health and convenience boxes are booming – but there’s still plenty of love for a full English
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NewsTangerine to manufacture key Big Bear brands at upgraded York factory
The investment will see production of Big Bear’s key Fox’s and Poppets brands move to Tangerine’s York site.