All Fish articles – Page 32
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NewsGlobal fish production to rise as UNFAO predicts 'challenges'
Combined global fish production from wild catches and aquaculture is set to hit 201 million tonnes by 2030
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NewsYoung's reveals losses as bidders raise interest
The seafood supplier recorded a 5.4% upturn in sales over the year
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NewsDefra fisheries paper set to propose quota system overhaul
The paper, called ‘Sustainable Fisheries for Future Generations’ has been subject to multiple delays
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NewsWaitrose and M&S sign up to 'ghost gear' fisheries initiative
World Animal Protection initiative aims to reduce the 640,000 tonnes of gear discarded in the oceans every year
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Category ReportSwimming against the current? Scotland category report 2018
Can salmon, and other flagship Scottish food & drink industries, flourish in such turbulent political and economic waters?
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Comment & OpinionMeat, fish and dairy companies must invest in innovation - or risk being disrupted
A new index for investors finds meat, fish and dairy companies are not doing enough to respond to disruption from alternative proteins. FAIRR’s Aarti Ramachandran explains why.
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NewsTulip to cut 150 jobs in Bodmin as production levels fall
It comes as Young’s Seafood also confirms plans to close its Annan factory
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NewsFoodservice companies urged to improve seafood sourcing
Only a small percentage of foodservice companies had signed up to the Sustainable Seafood Coalition, said its secretariat
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NewsYoung's Seafood adds first shrimp line to Gastro range
It follows the December expansion of the Young’s Specialty range of shellfish, including prawns, scallops and fruits de mer
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NewsBrits face post-Brexit surge in cost of cod, warns Rabobank
Free-trade deal with EU vital to avoid price rise and disruption to British seafood industry, its latest report said
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Analysis & FeaturesFive standout dishes from Market Hall Fulham
The capital’s trendiest food hall is introducing the nation to Calcutta puchka and pink lattes
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NewsMSC faces 'credibility challenge' among consumers
The NGO faced mounting pressure over how it manages its certification scheme in recent months
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NewsSainsbury's-Asda merger set to spark consolidation in chilled fish
Supermarket business worth up to £600m is potentially up for grabs, according to industry sources
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Analysis & FeaturesUS demand for coldwater prawns declines
Sluggish demand from the US caused coldwater prawn prices to decline in April
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NewsSainsbury's reduces selected meat & fish prices by up to 30%
This is in addition to JS’s £150m investment to cut prices on almost 1,000 everyday grocery items announced in March, strategy is to make its stores ’the retail destination of choice for customers’
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NewsSustainable Seas inquiry to examine global fishing impact
MPs on the Commons Environmental Audit Committee will also probe how effective the MSC’s eco-label and fishery scheme is
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NewsYoung's Seafood officially put up for sale by PE owner
Announcement of sale process follows months of speculation over the future of seafood giant
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NewsAldi named MSC's top supermarket for sustainable seafood
The Marine Stewardship Council’s analysis shows the percentage of the discounter’s range which is certified has grown from 69% last year to 79%
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NewsSupermeat & Fish Awards: what you need to know
A handy, at-a-glance guide with all the info about entering the 2018 event
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NewsGerman frozen fish supplier eyes UK market with premium lines
The brand will unveil new meunière and vegetable-topped fish products at the Seafood Expo Global later this month