All Fishing articles – Page 12
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NewsNew Zealand trade deal: government ‘swerving’ concerns, claim MPs
New Zealand imports, such as lamb and beef, tend to be cheaper due to lower production costs The UK government is “swerving” concerns that a New Zealand trade deal would lead to unfair competition for local farmers, MPs have claimed. A cross-party group of MPs called out ...
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NewsSustainable seafood on UK shelves on the rise, new MSC report finds
The new report showed there were 49 different sustainably sourced species available to UK and Irish consumers compared to 45 last year
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NewsFishing group raises concerns over government marine conservation proposals
The sector has expressed concern that new plans from Defra will have a ’cumulative impact’ on fish supply
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NewsDefra announces EU fishing deal to increase fishing opportunities to £750m
The deal will present UK fishing with opportunities worth over £280m in 2023
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Comment & OpinionWhy we must send a message to maverick nations fishing mackerel unsustainably
The situation for north Atlantic mackerel fishing is bad for sustainable management of the stock, says Ian Gatt, chairman of the Scottish Pelagic Sustainability Group
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NewsWestern Central Pacific tuna stocks in need of urgent safeguarding, warn groups
The harvest strategies the organisations are calling for are designed to safeguard the long-term sustainability of the world’s most significant tuna stocks
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NewsMedia Bites 18 November: Autumn Statement, Lidl, avian flu
The front pages are dominated by reaction to the Autumn Statement.
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NewsNomad Foods expands sustainable fish supply with new partnerships
The expansion of its ASC-certified farmed fish sourcing will also lead to more sustainable basa in Birds Eye’s portfolio
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NewsMarine Stewardship Council rolls out updated Fisheries Standard
The publication has followed an extensive review of marine science and fisheries best practice
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NewsFishers forecast ‘bad’ medium-term outlook amid soaring input costs and labour shortages
More than a quarter of UK vessel owners and skippers see the outlook for the next three to five years as ‘bad’ or ‘very bad’
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Analysis & FeaturesHow Cunningham’s has built its butchery business into the County Down community
The family business has grown from a butcher’s shop to an award-winning, multi-channel operation
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NewsSalmon farmer provides cost of living support for 678-strong workforce
Each employee will receive £750 over three months
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NewsMSC-certified tuna now at almost half of global catch levels
Certified fisheries now make up 47% of the global wild commercial tuna harvest
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Category ReportHow will fish weather the next storm? Meat, fish, poultry & eggs category report 2022
From Russian tariffs to falling retail demand, fish is navigating ever choppier waters. How can brands and retailers stay afloat?
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NewsMCS calls on government to deliver better fisheries management
This season’s Good Fish Guide only had 16 ratings improvements out of 177 seafood species, which the organisation recognised as low
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NewsConsultation reveals fresh concerns about Marine Stewardship Council ecolabel
As part of the consultation, 77% of respondents reported that the MSC’s use of the term ‘sustainable’ was not appropriate or in line with market expectations
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Analysis & FeaturesAs energy prices soar, is it time supermarkets went off-grid?
Food stores are some of the biggest energy users in the country, but as prices soar and net zero targets loom, can they find new ways to power themselves?
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InterviewsPepsiCo boss Jason Richards on ‘walking the talk’ with Walkers
PepsiCo boss Jason Richards has bold plans, and nothing – not a factory shutdown, nor soaring prices nor the HFSS clampdown – is going to stop him
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NewsPrinces aiming to sell only 100% MSC-certified tuna by 2025
Conpany is “confident” it can hit target despite short lead time