Food safety insight and analysis – Page 13
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Comment and Opinion
Food safety efforts must never be compromised by complacency
Sir, Companies must ensure they are doing all they can to remove any threats to products
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Comment and Opinion
British farmers must challenge these US-style mega farm misrepresentations
A headline-grabbing report on intensive factory farming is pure ’scaremongering’ … it’s all down to a question of scale
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Comment and Opinion
EU-China-Safe project forges a safer future
EU-China-Safe will mobilise resources across Europe and China to develop a cohesive partnership
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Comment and Opinion
We need tougher solutions for rice's arsenic problem
Proactive food companies just need to think outside the box
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Comment and Opinion
Edible insects are just one more hard to swallow 'miracle'
I have developed deep scepticism for the daily scientific miracle
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Comment and Opinion
Audits need to leap forward
The coordination and standardisation of audits was one of the eight pillars of food integrity in the Elliott Report
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Comment and Opinion
The ‘houmousgate’ affair: how secrecy gave the story unwanted mileage
By refusing to explain exactly what’s happened, retailers and suppliers have opened the door to hysteria
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Comment and Opinion
Fraud: never stop fighting it
It is essential that HMRC remains firm in dealing with applicants for BWS licences
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Analysis and Features
Will Frankenfoods flood the market in post-Brexit US trade deal?
If a US trade deal is struck, will there be a stampede of hormonal beef and a flood of chlorine-washed chicken?
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Comment and Opinion
Why the ‘Frankenfood’ factor is set to put a spanner in any special free-trade relationship
New exclusive research for The Grocer suggests British consumers aren’t keen on US meat
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Analysis and Features
The food mob: how the mafia has infiltrated food & drink
Crime syndicates dug their claws 30% deeper into Italy’s €130bn food sector last year, with mafia-related sales worth €21
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Comment and Opinion
Crisps study reveals potentially unsafe acrylamide levels
Tyrrells, Seabrook and major supermarkets were among the worst offenders, claims the study from the Changing Markets Foundation
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Comment and Opinion
Brazil fraud points to need for UK food fortress
On a slightly wet St Patrick’s Day, I was alerted to a new breaking scandal around red meat fraud
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Comment and Opinion
Princess Anne lines up a royal rumble with GM comments
It’s always fun when the Royal Family weighs in on matters of national importance
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Analysis and Features
Will FSA reform 'loosen the reins' on big food business?
The FSA board has stressed self-regulation is not on the cards
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Analysis and Features
Just how robust is on-pack nutritional information?
The Sun last week claimed Porky Lights sausages marketed as low fat to slimmers were in fact no different to normal bangers
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Analysis and Features
Will food safety regulation be too light-touch after Brexit?
The winds of change could be set to blow through the UK food sector’s regulatory landscape over the coming months
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Comment and Opinion
Supermarkets seem switched on over free-range eggs crisis
The big supermarkets seem switched on to the threat to free-range eggs
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Comment and Opinion
Food hygiene ‘self-regulation’ shows progress… and desperation
If any organisation likes to be seen to be tough, it is the Scottish version of the FSA
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Comment and Opinion
Brexit could mean a flood of US foods the public don't want
Much of the recent discussions between Theresa May and Donald Trump were centred around a trade deal