All Food safety articles – Page 34
-
NewsDefra urged to review food allergen labelling laws
Natasha Ednan-Laperouse collapsed on a British Airways flight from London to Nice in 2016 after eating a Pret a Manger baguette
-
Comment & OpinionAllergy death shows labelling legislation is falling short
More must be done to protect people suffering with severe food allergies when they eat out
-
NewsSainsbury's recalls croissants amid undeclared nuts
The supermarket has contacted relevant allergy support organisations to get the message out
-
NewsRussell Hume administrators destroyed £8.5m-worth of meat stock
KPMG said the figure was likely to rise further once the FSA’s ongoing investigation into potential criminal activity at Russell Hume was completed
-
NewsFSA slams 'misleading' reports about adulterated meat
Hancock accused news outlets of twisting the truth surrounding the findings of this month’s BBC investigation
-
NewsSpoon Guru AI 'better than professionals' in allergy study
Study found Spoon Guru machine learning technology was 99.3% accurate when suggesting foods for people with nut allergies
-
Comment & OpinionRed Tractor might struggle to make friends with standards overhaul
The move would create a “flagship for British farming”, said Red Tractor CEO Jim Moseley
-
NewsRed Tractor to launch suite of toughened new standards
The new ‘modular standards’ covers areas such as enhanced animal welfare, organic and environmentally sustainable production
-
Comment & OpinionA more empowered FSA should name and shame failing businesses
Anonymity spares the blushes of those who cut corners and taints good businesses with the stink of scandal
-
NewsFSA urged to 'take ownership' of adulterated meat testing
A fifth of meat samples tested by local authorities last year contained DNA from other species
-
Comment & OpinionAfrica's food fraud problem is immense. But we can help
Counterfeiting and high levels of mycotoxins are endangering the lives of nearly a billion people, says Professor Chris Elliott
-
NewsErrington Cheese lays off remaining staff over e.coli dispute
”I simply cannot afford to pay their wages,” said owner Selina Cairns
-
Comment & OpinionFipronil scandal one year on: still not enough action on egg standards
Suppliers and retailers are still taking unnecessary risks, says Ian Jones of British Lion egg processors
-
NewsGlyphosate essential for UK food production, say farmers
British farming bodies have stressed the necessity and safety of glyphosate after the US Monsanto ruling
-
NewsKTC to launch ‘UK first’ legally edible mustard oil
The oil is made with a blend of rapeseed, reducing the erucic acid content to less than 5%
-
NewsPoundworld fined £350k over mouse infestation
The branch, which closed in July, was found by Slough Borough Council to have been infested on two separate occasions
-
Comment & OpinionFresh produce scares show food safety starts with properly trained workers
Evidence in the US suggests that cases of fresh produce-related food poisoning are often due to contamination with human waste, says Professor Chris Elliott
-
NewsEgg council to push for British eggs due to Brexit concerns
The BEIC will urge retailers and manufacturers to switch to British eggs for processing in a new marketing push
-
Comment & OpinionHow BRC Issue 8 seeks to encourage a culture of food safety
As part of new food safety guidance, manufacturers will be required to show they are creating a safety-conscious culture, explains Derek Watson of the University of Sunderland
-
Comment & OpinionTrust the Tractor? The evidence is not exactly reassuring
Time after time trust in the Red Tractor scheme is being eroded





