All Frozen articles – Page 13
-
NewsCarte D’Or targets sofa snackers with 200ml mini tubs
The Mini Indulgence range has debuted with three ice cream variants
-
NewsFrozen meal startup Stocked secures £50k on Dragons’ Den
Frozen ready meals start-up Stocked has won backing from Steven Bartlett following an appearance on tonight’s Dragons’ Den
-
NewsMackie’s unveils Scotland’s ‘first’ glow in the dark ice cream
The limited-edition variant will be available from Mackie’s 19.2 ice cream parlour in Aberdeen this weekend
-
NewsYoung’s launches Asian-inspired frozen fish range
The Taste of Asia range is part of Young’s Gastro brand and includes four limited-edition products
-
NewsMagnum combines sorbet and ice cream for ‘mood-inspired’ sticks
The launch is being backed by a £9m marketing push
-
NewsRecord £1.3bn spent on MSC certified fish last year
Volumes of MSC labelled product also increased by 1%, rising to 154,543 tonnes
-
Analysis & FeaturesSpotted in stores: what’s new for January 2024
Each month, we highlight new and interesting products and displays our team has snapped in the leading grocers
-
InterviewsHow Mackie’s MD is giving the Common touch to a family business
Mackie’s of Scotland’s MD Stuart Common has been busy in his first year – slashing carbon use, building exports and raising awareness south of the border
-
NewsPosh ready meals maker FieldGoods lands high-end listings
The ‘farm to fork’ brand has added Fortnum & Mason, Partridges London, Daylesford Organic and Darts Farm to its portfolio of distributors
-
NewsHäagen-Dazs launches duo of ice cream Bites snacks
Two variants – Salted Caramel and Chocolate – have rolled into Morrisons
-
Category ReportReady meals & soups trends 2024: Taking on the restaurants
Contrary to current grocery trends, brands are beating own label in ready meals and soups thanks to lines that rival dining out
-
NewsCook makes major comeback with sales and profit in growth
Cook entered its latest financial year facing rampant inflation, a heatwave that left high streets deserted, and supply chain disruption
-
Analysis & FeaturesHow a fifth-generation butchery created award-winning ready meals
Launched in May 2022, Althams Fine Foods’ Supper Club last year scooped six golds at the Farm Shop & Deli Product Awards
-
NewsIceland Foods’ frozen relaunch continues with swathe of new own-label NPD
The 300 new frozen and fresh products follow a major category overhaul in August
-
NewsMorrisons installs Zizzi bays in ‘biggest frozen change since 2019’
A 17-strong product range – spanning side dishes, main courses and desserts – will roll into the retailer on 8 January
-
NewsBen & Jerry’s adds s’mores-inspired ice cream duo
S’mores are tradititional American campfire treats comprising toasted marshmallow and chocolate sandwiched together between two biscuits
-
NewsPremium gelato brand Remeo enlists Brand of Brothers to drive growth
The licensed branded ice cream supplier will be responsible for product development, sales, marketing and distribution of Remeo’s range
-
Range PreviewNew products hitting British supermarkets for Veganuary 2024
Household names and challenger brands alike are gearing up to capitalise on Veganuary
-
NewsVFC expands ingredients range and launches frozen ready meals
The ready meal range includes Chick*n Fried Rice and Chick*n Curry and has been aimed at health-conscious meat-free consumers
-
NewsSqueaky Bean launches its first frozen plant-based ingredients range
The meat alternative pieces have been designed to cater for meat-free shoppers looking for quick and versatile frozen products