All Future of meat articles – Page 7
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NewsThe Ethical Butcher to launch wholesale business supplying restaurants, pubs and hotels
Early partners with the brand include Native, Silo, and The Warehouse at The Conduit.
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Comment & OpinionHow AHDB is putting levy payers at the heart of its new mission
The ‘new’ AHDB will be more outward-looking, more opinionated and quicker-moving, says Tim Rycroft, CEO of AHDB
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NewsHeck in talks with Ivy Farm over lab-grown meat tie-up
Talks on a co-developed range of cultured meat products were at an “early stage”, said Heck co-founder Jamie Keeble
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Comment & OpinionWhat’s the outlook for animal protein over the course of 2022?
Another volatile year for the sector also presents opportunities, says Justin Sherrard, Rabobank’s global strategist for animal protein
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NewsCity snapshot: Agronomics sets sights on £25m funding round
The Isle of Man-headquartered company, which is listed on the London Stock Exchange, plans to raise the money via a proposed placing of shares.
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NewsLincolnshire farm to build ‘world’s first’ cabbage-derived protein factory
Naylor Farms is seeking planning permission fora new facility that will convert 2,000 tonnes of cabbage into plant-based protein a week
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NewsJBS to build lab-grown meat research centre after buying Spanish startup
The Brazilian meat giant is spending $100m on the venture, with the aim of products hitting the market by 2024
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News3D-printed plant-based meat alternatives launched in UK by Redefine Meat
The company’s products use plant-based ingredients to replicate the molecular make-up of standard meat
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NewsUK’s cultured meat sector ‘could be worth £2.1bn to economy’
British startup Ivy Farm Technologies has called on the government to support the UK’s emerging lab-grown meat sector
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Comment & OpinionWe’re at peak meat. Which supermarket will bite the bullet and pledge to sell less?
Supermarkets cannot sell meat at the volumes they do without being involved in deforestation, says Elena Polisano, Greenpeace UK senior campaigner
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NewsNestlé in second attempt to crack vegan market with revival of Garden Gourmet brand
The fmcg giant will bring its revamped brand back to UK retailers on 20 September
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Category ReportThe magic money plant? Meat alternatives category report 2021
Plant-based brands’ valuations are soaring as potential buyers jostle for a slice of a booming young market. What’s the category’s future?
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Comment & OpinionAHDB’s ad victory is a big win for British meat and dairy
Switching to a 100% plant-based diet won’t necessarily bring the benefits to health and the environment we crave
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Comment & OpinionA meat tax isn’t reasonable now, but the conversation is far from over
A tax on meat would be regressive, with the price of alternatives as it is. But technology could see that change
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News3D printed meat company Redefine Meat to launch in UK later this year
The tech business launched its range of vegan meat alternatives in its native Israeli market this week
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Analysis & FeaturesFive strange yet nutritious ‘novel foods’ attracting attention from regulators
Some call them innovative. Others call them ‘Frankenfoods’
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Analysis & FeaturesEdible insects, CBD, lab-grown meat: why Brexit is great news for weird foods
Will Brexit kick-start the novel foods industry in the UK?
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NewsNestlé eyes push into cultured meat market
The global food giant said it was closely monitoring scientific trends and exploring emerging technologies
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Comment & OpinionScaremongering or not, Dimbleby's food strategy looks set to tax industry
Scaremongering became a thorny topic again this week as the industry returned to the war room to discuss the threat of the HGV driver crisis sparking food shortages. As with last year’s lockdown, supermarkets are desperate not to see predictions of empty shelves become a self-fulfilling prophecy, especially with the ...
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NewsBug flies past £300k crowdfunding target to launch insect recipe kits
Founded in 2018 by Leo Taylor and Aaron Thomas, Bug has ambitions to become the UK’s “go-to” brand for edible insects as it launches a range of recipe kits and insect packs.