Jules Leyland
NewsOrganix eyes £20m sales for kids’ healthy Punk’d snacks
The new range is targeted at five to 10-year-olds
Analysis & FeaturesWorld Cup Report: UK grocery gets ready for kick off
With the World Cup kicking off in June, how are suppliers and retailers preparing to cash in?…
Category ReportAdded sugar must be cut, kids yoghurt brands told
Fizzy drinks, cereals and confectionery are obvious whipping boys for the health lobby. But yoghurts, particularly aimed at babies and kids, are also under fire from health campaigners.
Category ReportFocus on Babycare: baby boom... what baby boom?
We may be multiplying at the fastest rate since the 1970s but sales in the baby aisle are struggling. Why?…
Category ReportFocus on World Foods
The explosion in world food has been attributed to package holidays and celebrity chefs; but the biggest source of growth …
Category ReportThere is far more to Japanese than just sushi...
How do supermarkets overcome the technical barriers to be able to offer ‘fresh’ sushi?
Category ReportChilled ready meals embrace modernity… and tertiary
The ready meals category is dominated by own label at 94.7% and its share has tightened as almost everyone revamps ranges or launches fresh offerings.
Category ReportFoodies get kitted up to be more adventurous
Semi-scratch cooking is booming, with new suppliers on both the branded and own-label side creating credible world food meal kits.