All Meal kits articles
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Range PreviewMichel Roux, Angela Hartnett, Rick Stein & more: Dishpatch at Waitrose Christmas 2026
Dishpatch is ramping up its Christmas offer through Waitrose this year, with its biggest festive collection to date bringing together six celebrity chefs across 13 limited-edition dishes
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NewsGousto founder to step down from CEO role after 15 years
Timo Boldt quit his finance job age 26 to launch Gousto in 2012, preparing and delivering the first kits himself
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NewsKitchen assistant app Remy introduces social media recipe extract-and-shop tool
It’s been launched in response to the fact that “the way households find recipe inspiration has fundamentally changed”, the company said
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Comment & OpinionDoes Gousto’s Heat & Eat offer a hassle-free middle ground?
Gousto’s Heat & Eat ready meals sit nicely between scratch cooking and takaways in terms of convenience and price
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NewsFrozen meal kit DTC brand Chefees makes retail debut on Ocado
Each bundle contains ingredients which have been flash-frozen ready for shoppers to store in their freezers, for up to 12 months, until they are ready to cook
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NewsGousto launches Heat & Eat ready meal range
The move is part of its ongoing strategy to ‘challenge for the mainstream dinner market’
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NewsHelloFresh revenue falls in ‘conscious choice’
HelloFresh revenues have fallen amid a drive to reshape the business with higher margins
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NewsLoyd Grossman moves beyond jars with pasta sauce and rice kits
Loyd Grossman is targeting time-poor home cooks with a range of pasta sauce and rice kits designed to replicate restaurant-style cooking at home
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NewsOld El Paso adds trio of taco kits and ‘improved’ recipe for crunchy shells
Street Vibes Birria Taco Kit, Smoky BBQ Crunchy Taco Kit, and Sweet Paprika & Garlic Soft Taco Kit will land in supermarkets this month
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Comment & OpinionIf the Oxo mum was on a GLP-1, would she still want to cook?
As GLP-1 medications reduce appetite for millions of primary household cooks, food brands face a new challenge, says Ayisha Koyenikan, principal strategist at Mintel Food & Drink
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NewsGrubby partners with Zoe on plant-based, fibre-rich recipes
The recipes have each been reviewed and approved by Zoe’s head nutritionist Dr Federica Amati
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NewsGousto consults on closure of Lincolnshire facility, putting 290 roles at risk
Gousto said that operating two sites was ‘increasingly duplicative and less efficient’
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NewsHelloFresh launches AI-powered social media recipe extraction tool
It allows users to share any video from TikTok, Instagram, YouTube or external websites to create a recipe of the content
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Analysis & FeaturesWhy food subscriptions are back on the menu
DTC food & drink boomed in lockdown, then came crashing down. Now subscriptions are back, with brands shifting strategy to offer their customers community, exclusive products and special treats
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NewsMiddle East meal delivery player Calo exits UK
Calo is ‘refocusing on its core markets and expansion into new verticals’
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NewsFrida Redknapp’s Frood secures listings in M&S and Ocado
Frood is billed as a ‘modern solution for busy people seeking real food and nutrition’
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NewsGousto vows to shield customers from soaring food inflation
It comes as revenue growth at the company hit the top end of forecasts for a 5% to 10% uplift in 2025, helping Gousto achieve a third consecutive year of underlying profitability, according to newly filed accounts
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NewsRustlers targets frozen aisle with fast food-inspired meal kits
Rustlers has entered the frozen aisle with five new meal kits
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ProfilesMy food & drink job: Jesse Kempner, head of food, Mindful Chef
‘As a chef it’s a constant balancing act between creativity, deliciousness, and cost’
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InterviewsHow to keep recipe box customers: lessons from Mindful Chef’s CEO
The Covid-era ‘hyper-growth’ for recipe boxes is over. But Mindful Chef CEO Fabien Desiage believes there’s plenty of room for his health-driven brand