All Meat articles – Page 109
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NewsABP to close Blackburn abattoir following Ellesmere reopening
ABP recently completed a £30m revamp of its Shropshire beef processing plant
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NewsCranswick plans £35m investment to support pork export boom
Demand is particularly strong in the Far East, Cranswick says
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NewsMeat industry steps up efforts to control 'antibiotic apocalypse'
The UK meat industry is ramping up efforts to control livestock antibiotic use amid warnings of an ‘antibiotic apocalypse’
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NewsChatham House meat tax idea dismissed by industry
Calls by think tank Chatham House for a ‘meat tax’ to tackle global warming have been blasted
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NewsLinden Foods unveils Turf & Clover posh export brand
Irish meat processor Linden Foods has launched a new premium export brand
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Comment & OpinionChatham House report puts meat firmly on the environmental agenda
An influential group has not minced its words when it comes to what must be done with meat
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NewsTax meat to tackle climate change, UK government told
Influential think-tank Chatham House says a more interventionist approach is needed to curb consumer appetite for meat
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NewsMoy Park set to invest further in Derbyshire poultry facilities
finanThe investment is part of a wider growth strategy that remains on track following its sale to JBS
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NewsRSPCA bans chicken flock thinning to improve welfare
Thinning will be banned under the RSPCA Assured label next year
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NewsGammonWatch campaign to 'name and shame' retailers on imports
NPA says British pork welfare standards are higher than EU
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NewsBacon and sausage sales 10% down after WHO cancer link
The World Health Organization’s report linking processed meat to cancer has wiped an estimated £3m off sales
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NewsWham Bam Scotch Lamb push helps sales rise 8%, says QMS
Quality Meat Scotland has branded its recent Scotch Lamb PGI campaign “a success”
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NewsMorrisons removes kangaroo steaks from sale
The retailer insisted the kangaroo steaks were a limited-time promotion
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NewsFSA urges wider scope for food adulteration rules
The FSA wants to develop a “principles-based approach” to setting thresholds
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NewsFSA hails 'significant progress' on campylobacter
Data shows 14.9% of chickens tested positive for the highest levels of campylobacter in the first quarter, down from 21.7% last year
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NewsCabrito wins Ocado listing for goat meat range
Kids sausages and meatballs will follow after Christmas
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NewsUK "ever closer" to regaining access to US beef & lamb market
It comes as Canada has reopened its market to British beef exports
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NewsMacsween develops special haggis for US
acsween has created a new haggis recipe for the US in anticipation of the lifting of an import ban
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NewsYorkshire Game makes brand debut with Wild as Nature
Wild meat supplier Yorkshire Game has made its first incursion into the branded fixture
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NewsDunbia under fire for beef cattle specification changes
NFU says Dunbia should sign up to beef processors code