All articles by Megan Tatum – Page 22
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Analysis & FeaturesHorsegate: five years on
It was the biggest crisis to hit grocery in decades. Five years on, we ask six leading figures to relive their memories of watching ’Horsegate’ unfold from the front line
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My Alternative CVWendy Wilson-Bett, Peter's Yard, on gravadlax & Daniel Craig
‘I worked as a volunteer at the Ffestiniog Station gift shop when I was about 12 years old’
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Analysis & FeaturesThe soft drinks industry levy: bittersweet?
Jamie Oliver danced like a lunatic on live TV as news of a tax on sugar-heavy soft drinks broke in 2016, but the industry
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My Alternative CVLouise Coulbeck, JCS Fish, on Brownies, Britannia & Churchill
‘My only interview was for the Saturday job on the market. My boss, the owner, was incredibly shy’…
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Analysis & FeaturesSeismic deals, almighty spats and triumphant change: review of the year 2017
Whether it’s the ongoing fallout over Brexit, or shock brand culls in the mults – it’s been a year packed with events of epic proportions…
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My Alternative CVKevin McManus, UMI Foods, on Thin Lizzy and complexity
Phil Lynott always captured me with his music and lyrics
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Analysis & FeaturesSoup: Heinz grows share as soup sales go cold
Soup is going cold. Volumes are sinking in both fresh and ambient
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Analysis & FeaturesJams & spreads: spreads in a jam as input costs spiral
Spreads, jams and marmalades came unstuck in 2017 thanks to a combination of increasingly sugar-shy shoppers and Brexit
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Analysis & FeaturesEight of the poshest foods we found in a FareShare depot
Fiji Water can be found clutched in the dehydrated hands of A-listers the world over (as well as in FareShare depots)
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My Alternative CVMeg Haggar, Raw Halo, on positivity and sense of direction
A candidate tried to cheat on their reasoning tests by switching their results with another candidate’s
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NewsFarm Africa raises £153,000 towards Growing Futures appeal
The appeal aims to raise a total of £340,000 to help young farmers set up horticulture businesses in rural Kenya
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Comment & OpinionA Baker's Life: a self-indulgent low for Paul Hollywood
We always knew Paul Hollywood was just a bit in love with himself
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NewsEast of England Co-op to sell food past best-before date
The East of England Co-op is set to start selling products beyond their best-before date to reduce food waste
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Comment & OpinionWe need businesses with the balls to be radical on waste
For something so tiny, date labels cause one hell of a lot of waste
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Comment & OpinionWe need to get serious about surplus. Sign our petition today
We’re asking government to give our proposal its full attention … and if you’re #seriousaboutsurplus too then please sign up
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My Alternative CVJohn McManus, Kind Snacks, on brand building & Louis Theroux
I worked in a Chinese takeaway for three years while at school. It’s still one of the hardest jobs I’ve ever had
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NewsFareShare seeks volunteers for 10th Food Collection with Tesco
The charity requires hundreds of volunteers willing to commit to a three-hour shift at Tesco
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Analysis & FeaturesTop New Talent: the class of 2017
The Top New Talent awards 2017 celebrated an astonishing diversity of young talent working across food and drink
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Analysis & FeaturesHow brands are cooking up a storm in OOH
Brands hit by the supermarket squeeze are looking to the £88bn foodservice sector instead. What is its appeal?
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Comment & OpinionCritical Eye: The Food Programme, Radio 4
Sheila Dillon in Catalonia, just as the region’s parliament declares independence from Spain





