All articles by Megan Tatum – Page 36
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Analysis & FeaturesExpo Milano 2015: has it changed the face of food?
Sprawling across 11.8 million sq ft on the edge of Milan, the global food showcase has attracted 18 million visitors since May
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Comment & OpinionAlcoholism jokes and ‘cash in hash’ – the unstuffy world of Food Tech Week
‘Food of Genius’ – one of the headline events at London’s first Food Tech Week – was anything but stuffy
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NewsAldi to become highest-paying UK supermarket
Aldi looks to trump rivals with new £8.40 per hour minimum wage
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Comment & OpinionMedia storms risk halting healthier food innovations
Attacks on their integrity are liable to put scientific experts off
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Analysis & FeaturesScience for sale: does food and drink funding distort debate?
The Times unveiled a catalogue of payments by Coca-Cola to sugar studies - so what’s the damage?
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NewsNational Living Wage set to hike big retailer wages, says PwC
Retail will be the sector hit hardest by the NLW
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Comment & OpinionCowspiracy: compelling but biased look at livestock farming
Riding his bike to work, using LED bulbs, Kip Anderson thought he was a bona fide environmentalist
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NewsSACN experts adopt new conflict of interest rules
SACN committee experts adopt new rules on transparency
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Comment & OpinionThe Great British Bake Off: the most emotional finale yet?
Melting crème pâtissière, ‘bun’ puns and the most exclusive English tea party outside of Buckingham Palace
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Analysis & FeaturesDriverless trucks: what's the potential for grocery?
Driverless trucks will save the industry billions, logistics experts claim. But what roadblocks lie in the way?
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Comment & OpinionFood of War: exhibition showed what food could be used for
Food is far more than the sum of its ingredients. Diet is dictated by religion, culture and country
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Comment & OpinionMorrisons has been made to look second best in the wage wars
Announcing a 20% pay rise for more than 90,000 staff should have been a huge PR coup for Morrisons
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NewsMorrisons staff welcome increased minimum pay
Morrisons staff have broadly welcomed the 20% increase in its minimum hourly pay rate to £8.20
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Comment & OpinionA pint for the lady: why booze marketing should stop stereotyping
The belief that what we drink is linked to our gender is a product of some very outdated marketing
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Analysis & FeaturesShopper psychology: influencing the subconscious of the savvy
What are the latest mind games grocers should be investing in to boost sales on the shop floor?
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InterviewsAndrew Thornton on food waste, the living wage and Booker
Budgens retailer Andrew Thornton becomes the first independent retailer to guest edit The Grocer
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Analysis & FeaturesSustainability: how fmcg can help save the world in 17 steps
Following years of fierce debate, the UN has agreed 17 sustainability goals – and fmcg looks set to play a key role
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NewsWrap asking for £20k to join Courtauld 2025
Wrap could require fmcg companies to pay up to £20,000 a year to appear as signatories on Courtauld 2025
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Comment & OpinionJamie's Super Food: sanctimonious 'secrets to a long life'
Returning to TV two stones lighter has only boosted Jamie Oliver’s sanctimonious gland
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NewsLidl to pay the Living Wage Foundation minimum
Lidl will become the first British supermarket to pay workers the hourly rate set by the Living Wage Foundation





