All New product development articles – Page 107
-
NewsViral soft drinks brand Prime eyes move into sports nutrition
It has applied to register its logo with the Intellectual Property Office under class five, covering nutritional supplements, protein shakes and protein bars
-
NewsApplewood launches its first vegan cheese snacks in Morrisons
The Applewood Vegan minis format will be available in Morrisons from 27 March
-
NewsSouth Africa’s Dynamite Factory wine debuts with ‘affordable’ duo
The shiraz and sauvignon blanc (rsp: £9.99/750ml) are produced in a former explosives factory
-
NewsHunter & Gather relaunches sauces in 40% bigger bottle – but prices remain same
The startup has switched from a 250g glass bottle to a 350g recyclable plastic alternative
-
NewsWaitrose ends partnership with Heston Blumenthal
It marks the end of a 12-year partnership with one of the UK’s best-known chefs
-
Analysis & FeaturesCan Cadbury make a success of its healthier Fruitier & Nuttier treats?
Cadbury’s non-HFSS NPD promises a treat ‘without compromise’
-
NewsRockstar Energy bolsters zero-sugar drinks offer with Refresh duo
Each 500ml can contains 80mg vitamin C, 155mg of caffeine and 21 calories
-
NewsWafflemeister launches trio of ambient waffles into Waitrose
‘We want everyone to be able to buy our waffles and this entry into retail is the start of the journey’, it said
-
NewsGrowUp Farms rolls vertically grown salad bags into Iceland
The launch was described as an ‘industry first’ by the business
-
NewsMolson Coors to launch alcohol-free Staropramen 0.0% beer
Billed as ‘sweet, subtle’ with a ‘soft, malty, fruity aroma’, the alcohol-free beer is the result of two years’ development
-
NewsMonster Energy eyes surprise move into seltzers
The brand has applied to register its name with the Intellectual Property Office under class 32, accounting for sparkling water
-
NewsCawston Press teases launch of ‘Lilt replacement’ tropical drink
The brand revealed it was working on a Caribbean-style pop after Lilt’s axing met public backlash
-
ReportsFour post-Brexit innovation foods in the pipeline
Singapore became the first country to approve meat grown from cultured cells in 2021. No applications have been made in the EU, despite it being home to much of the technological development taking place
-
NewsCo-op launches second wave of ‘The Apiary’ business support scheme
Successful applicants for the initiative will be able to pitch their products to Co-op’s buyers, with the aim of seeing them stocked on the convenience retailer’s shelves
-
Analysis & FeaturesWhat we could do with food since Brexit that we couldn’t in the EU...
The UK’s novel foods approval process currently matches the EU’s: lengthy and complicated. Could the FSA’s new, Singapore-inspired approach cut red tape and allow British innovation to thrive?
-
NewsPladis adds McVitie’s Tartlets biscuits duo
The treats feature a biscuit base, white cream filling and milk chocolate or raspberry yoghurt topping
-
Analysis & FeaturesUK Food & Drink Shows schedule: the essential panels, interviews and presentations
April’s 24th to 26th event is a must-attend for gathering valuable industry knowledge
-
NewsHeinz teams up with Ed Sheeran to launch Tingly Ted’s hot sauce
Made from red jalapeno and capsicum chillies, the contain ‘fresh lemon notes, smoky flavours’ and a mix of herbs and spices
-
NewsMy Expert Midwife debuts quintet of skincare products for babies
Suitable for sensitive and eczema-prone skin, the products have been designed specifically with newborns in mind
-
NewsPlantastic adds trio of creamy plant-based pasta sauces
The ‘creamy, quick and versatile’ sauces contain no artificial colours or preservatives and provide one of the recommended 5 a day per half jar




