
Emmi has announced the launch of Emmi Melts, a range of melting cheeses.
The range is comprised of Classic Fondue (rsp: £5.75/400g), Classic Raclette (rsp: £4.70/200g) and Classic Swiss Cheese Dip (rsp: £2.95/150g).
Each line is designed to offer something different, from “dipping and sharing a bubbling fondue, to melting raclette over favourite dishes or serving cheese dip alongside a grazing spread”.
All three contain no artificial colours, flavours or preservatives.
The brand said the range “takes the effort out of entertaining, making it easy to turn everyday occasions into something worth lingering over”.
“With our fondue expertise dating back to 1913, we know that melted cheese has a natural ability to bring people together,” said Sarah Meyer, Emmi cheese brand accelerator manager. “That’s the thinking behind Emmi Melts – making it incredibly simple to create those moments at home.”
She added that the range was “the ultimate hosting hack” as it offered “minimal preparation, plenty of opportunity to get creative and, most importantly, something everyone can gather around and enjoy together”.
The range launches into Tesco from 19 October.






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