All articles by Rachel Graham – Page 7
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NewsDanone revamps Activia in third attempt at turnaround
Activia’s new-look ditches all mention of the dairy giant on the front-of-pack
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Comment & OpinionCBD oil and crispy crickets – is this the future of the Great British fry-up?
These were just some of the items served up for brekkie at today’s Future of the Full English event
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NewsWarm February set to create shorter veg season
Sunny conditions are also causing top fruit to develop at much faster rates than usual
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NewsNoble Foods, Waitrose and Cranswick top welfare rankings
Danone, Whitbread and Morrisons climbed the welfare rankings, while Walmart, Danish Crown, Subway and General Mills all slipped down a tier
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NewsFlexitarian diets help egg sales climb past £1bn for first time
A desire to eat more healthily and cut down on meat consumption were key drivers for the increase, said British Lion
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NewsEurilait targets barbecue season with grilling cheese line
Al Fresco’s range of cheeses aim to displace halloumi as the go-to cheese for grilling
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NewsMüller resurrects 'luxurious' Amore brand
Some shoppers were reluctant to buy into the luxury category due to concerns over fat and sugar content, said Müller
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Analysis & FeaturesNFU Conference 2019: what's in store for British farming?
Here is our round-up of key issues the conference thrashed out
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NewsHeck ramps up exports to pay for Sausage World destination
Australia was the third fastest-growing market for vegetarian and vegan produce in 2018
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NewsMeat exports outside EU may not be accepted in no-deal Brexit, warns NFU
Speaking at today’s NFU conference, Minette Batters warned meat exports set to leave the UK next week may not be accepted at their destination
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NewsFruit & veg suppliers aiming to bypass Dover Brexit gridlock
Exporters have been looking to ports in the north of England in a bid to sidestep bottlenecks at channel ports
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News'Act now to prevent egg sarnie shortages' warns egg council
Currently 25-30% of eggs used in food manufacturing are laid and processed abroad, according to the BEIC
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Analysis & FeaturesEU-grown sushi rice hit by shortage after 2018 heatwave
Wholesale prices for EU-grown sushi rice are in double-digit growth
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NewsBerry specialist Chambers plans snacking brand
The Fruitery brand is due to roll out its first product in May
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NewsUS skyr yoghurt brand Siggi's launches into Sainsbury's
The brand was among Nielsen’s Top 25 Breakthrough Innovations in the US last year
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NewsBlack Farmer debuts first brand from incubator scheme
Smörgåsbord plans to bring a range of authentic Scandinavian products to the UK
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NewsGrowers look to northern ports to mitigate no-deal Brexit gridlock
There are fears of tailbacks at Dover, which handles 17% of imports and exports
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Comment & OpinionFrom baby bananas to mango-plums: the latest trends from Fruit Logistica
If you’re among those who think the humble plum can’t be improved upon, read on
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NewsG's to bring brands to British produce aisles
It has partnered with food giant Kraft to ‘bring excitement back’ into veg
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NewsCoYo taps gut health trend with vegan kefir
The drinks are made with organic Sri Lankan coconut milk