Archive of all read meals articles – Page 16
-
NewsEco-friendly ready meal business The Transformation Chef seeks funding
The Transformation Chef produces a range of over 30 “premium restaurant standard” ready meals,
-
NewsCarluccio’s launches range of chilled restaurant-inspired lines into Sainsbury’s
The range spans fresh pasta, stir-in sauces, a selection of 12-inch pizzas and ready meals, including lasagne and tagliatelle dishes
-
Range PreviewValentine’s Day 2022: all the dine in for two deals available at the supermarkets
For those opting for a romantic evening in on 14 February, here are the meal deals on offer at the supermarkets
-
NewsBakkavor offers factory workers ‘exceptional’ pay increase of up to 14.8%
The majority of its 14,000 factory workers’ earnings will increase by between 1% to 14.8% depending on level of skill and shifts worked
-
Category ReportSimmering down: ready meals & soups category report 2022
Having boiled over early in the pandemic, soups have lost heat – and canned formats are the main casualty. What’s going on?
-
NewsSlimFast moves outside weight loss with plant-based Vitality nutrition shakes
It is the first entriely plant-based range from the brand
-
Analysis & Features10 challenger brands that smashed their crowdfunding targets in 2021
From plant-based to meat snacks and CBD to canned wine, here are the start-ups that exceeded expectations during crowdfunding rounds in 2021
-
NewsCôte launches 11-strong range of ‘most popular’ dishes into Ocado
It comes after the casual dining brand’s DTC service proved ‘a huge hit’ with shoppers, it said
-
Analysis & FeaturesReady meals 2021: Brits demand ‘restaurant quality’
On the flip side, brands that traded primarily on convenience fared less well. Take Rustlers, down 0.9% to £110.4m
-
NewsMisha Zelman to open new specialist grocer concept backed by celebrity chefs
Neyba is also partnering with Deliveroo, where shoppers can order grocery items and ready-made meals, as well as a weekly essentials box
-
NewsThe Spice Tailor hires Pete Johnson as marketing director
Johnson formerly worked for Nomad Foods and Coca-Cola
-
Category ReportWish we were there: world cuisines category report 2021
Droves of Brits have been tucking into world cuisine from home to satisfy their wanderlust. Will kitchen tourism continue to thrive?
-
NewsMorning Foods claims market first with oat-based rice alternative
The range is billed as being ‘from a textural point of view, very like rice’ and ‘similar to quinoa’
-
NewsSpice price hikes set to cause inflation across raft of products, suppliers warn
The price of spices, garlic and ginger have risen up to 50% in some cases, according to industry sources
-
NewsRe:Nourish ramps up global ambitions in £2m funding round
The investment will be used to spearhead the latest launches into the Middle East, Far East and other territories
-
NewsRustlers boosts plant-based range with ‘Meatless Maverick’ burger
The NPD is billed as mimicking the brand’s biggest-selling Quarter Pounder SKU
-
NewsGinsters launches Bakes quartet inspired by ‘on-trend’ world flavours
They were inspired by American and North African fusion cuisine and would appeal to younger shoppers, said Ginsters
-
NewsJess Cooks bags £100k seed funding for growth drive
Children’s frozen food start-up Jess Cooks has secured £100k in seed funding to scale the business and build nationwide retail distribution.
-
NewsHeinz invests £2.5m in new plant-based brand Plant Proteinz
The launch would make ‘plant-based eating accessible for all consumers’, said Heinz
-
NewsKerry Group’s meats and meals business is rebranded as Pilgrim’s Food Masters
It follows the £703m acquisition of the business by Pilgrim’s Pride in June