All Sauces, condiments & oils articles – Page 19
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NewsThe Real Olive Company seeks wider retail listings for NPD as it beats £200k crowdfunding goal
The producer of fresh, organic olives, olive oils and antipasti is overfunding for another two weeks and has currently raised more than £250k from 350 investors.
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Category ReportWish we were there: world cuisines category report 2021
Droves of Brits have been tucking into world cuisine from home to satisfy their wanderlust. Will kitchen tourism continue to thrive?
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NewsSainsbury’s faces ‘cashing in’ claims over olive oil prices
Sainsbury’s increased its own-label standard olive oil price by 30% to £3.90/litre in October
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NewsUnilever scores first food listing in Boots for salt-free stock cubes
The listing marks the first time a Unilever food brand has been sold in the retailer
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Comment & OpinionBisto girls enjoy gravy for generations
Through canny casting and/or clever CGI, ads that apparently follow people through their lives are now relatively common
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NewsGousto trials edible stock cube wrappers to cut plastic use
The move is part of Gousto’s ongoing work to reduce plastic packaging in its recipe boxes
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NewsIn The Buff secures deal with Ocado to sell protein ketchups
The healthy condiments brand will sell three of its edamame bean-packed sauces via the retailer
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InterviewsSkinny Food Co founders on taking a leaf out of the Heinz playbook
The Skinny Food Co’s founders started out with £3k and an idea. Now they’re turning over £35m, and eyeing the US and China
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NewsPremier Foods claims first with Saxa sprays for managing salt intake
A spritz of each contains 1% of shoppers’ daily salt intake
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NewsHeinz set to launch Mayoracha table sauce in the UK
It has applied to register the brand name with the IPO under class 30, covering condiments and sauces
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NewsMcCain-backed vegan dips and sauces brand Simple Root makes debut
The range had been developed in collaboration with McCain Foods and Pilot Lite Capital using an ‘innovative technology’, which gave root vegetables a ‘creamy taste and texture’, said McCain
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NewsDolmio adds vegetable pasta sauces
Each sauce provided consumers with two of their 5 a day per serving, said Dolmio
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NewsHeinz adds Kumana avocado-based hot sauces to UK portfolio
They have quietly rolled into Ocado ahead of a wider retail launch planned for 2022
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NewsSauce Shop partners with chef James Cochran for new Scotch Bonnet Jam
Cochran has starred on Great British Menu and runs London restaurant 12:51
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Analysis & FeaturesBranching out: how seawater, air and thorns give birth to Blackthorn Salt
Sustainability is at the heart of a business producing premium salt using a traditional (and decidedly prickly) method
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NewsCeleb chef Hari Ghotra targets home cooking with curry meal kits
The chef’s new Easy Friday Curry Kit and Easy Vegan Curry Box both contain the components to make a three-course meal
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Analysis & FeaturesHow Sir Kensington’s sought to set itself apart on sustainability
In June, Unilever-owned condiment brand Sir Kensington’s released its inaugural impact report.
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NewsTideford Organics to relaunch with new look and overhauled range
The relaunch will see the organic food brand segment its chilled soups and veg pots into three sub-ranges underpinned by the ‘key food trends of 2021’
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NewsPremier Foods adds healthier and vegan sauces to Loyd Grossman and Sharwood’s
The Loyd Grossman lasagne sauces are billed as containing 30% less fat than their standard counterparts
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NewsHeinz set to launch range of plant-based BBQ meats and sauces
It comes as Heinz is making a concerted effort to expand its plant-based offering and grow its Beanz brand into new categories





