All Trends articles – Page 50
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NewsTroo partners with Holland & Barrett for high-fibre range
Co-branded SKUs will mark the first time Holland & Barrett has worked in such a way with a food brand
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NewsHealthy Nutrition Co revamps MaxiMuscle to re-engage shoppers
The fitness brand aims to tap demand for everyday fitness over coming months with a raft of on-trend NPD
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Analysis & FeaturesMrs Hinch: how 'cleanfluencers' are transforming household
What’s behind the Hinch hype? Who’s benefiting from the boom? And which micro-trends should brands and retailers have on their radar if they want to cash in?
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Analysis & FeaturesSeven vegan products launching this June: fish-free tuna to plant-based bacon bits
Here’s a rundown of the most innovative plant-based products coming to supermarkets next month
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NewsJonny Wilkinson relaunches kombucha brand in tilt at mainstream
No.1 Kombucha has been renamed No.1 Living, while the probiotic drinks have been reformulated to become 100% organic
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Comment & OpinionRaw petfood is on a roll, but health concerns remain
The sector is under scrutiny after researchers produced a report looking at six cases of bTB among domestic cats
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NewsVitamin B sales soar alongside boom in plant-based diets
Vitamin B has become the fastest growing single supplement, a title usually held by vitamin D
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Comment & OpinionCould cereal's future lie beyond the bowl, in dry snacking?
Cereal is is easy to carry and is seen as a ‘treatier’ alternative to fruit or carrot sticks, says Lynne Barcoe, director at The Family Panel
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Comment & OpinionWhat Ferrero and Cranswick teach us about the importance of quality
All too often the focus is on easier-to-measure metrics, says Will Hayllar of OC&C Strategy Consultants
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NewsAsda, Ocado and Co-op hail strong growth in own label
The three retailers have all grown ahead of the market average
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NewsCeltic Wind Crops extends range of CBD hemp oil
Three SKUs of 3% and 10% strength are now available
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Comment & OpinionWhat Derek Sarno’s love of mushrooms tells us about the future of plant-based
Simple, unprocessed foods – like the humble mushroom – have an opportunity to steal share in plant-based from highly processed meat alternatives
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Comment & OpinionHow Waitrose and M&S should prepare for the Ocado switch
The M&S-Ocado joint venture will also be a fascinating experiment in shopper decision making, says Jeremy Garlick, a partner at Insight Traction
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Analysis & FeaturesWhat H&M's new transparency scheme can teach food and drink
H&M’s new scheme shows consumer expectations on product transparency are changing. Here’s what this means for grocery
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Analysis & FeaturesSugar concerns, CBD and the rise of the treat mentality: 10 charts explaining UK attitudes to soft drinks
Today’s Brits want more than a standard can of sugary pop. Instead, they are open to more adventurous ingredients and premium fare
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NewsOlder people 'better than young' at sustainable food habits
More than a third of 16 to 24-year old’s would not not buy wonky veg
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Analysis & FeaturesEco-friendly feminine care: the three options consumers want to see in supermarkets
Consumers are starting to demand more sustainable alternatives to plastic-filled tampons and pads. These are the three options gathering pace
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Comment & OpinionWhat the rise of social media influencers means for stores
Retailers should closely monitor social media trends and adapt layouts accordingly, says Will Broome, CEO and founder of Ubamarket
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Comment & OpinionData trends reveal how the nature of convenience is changing
Convenience means different things to different shoppers, as their searches reveal
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NewsShopper research firm SBXL denies secret filming
Shopper research agency SBXL was accused this week in the Daily Mail of using covert technology to exploit consumers