All Vegetables articles – Page 34
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Analysis & FeaturesWhy more taxes on unhealthy food might be the answer to the UK’s obesity crisis
Campaigners are calling for the removal of VAT on healthy products. Could it work?
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NewsLidl encourages shoppers to make 'healthier swaps'
The trial involved on-shelf signage pointing customers to ‘a range of healthier alternative products that are easy to make and at the same price or less’
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NewsHealthier diets ‘three times as expensive’, claims Food Foundation report
Foods that are high in sugar and fat are only 40% of the cost of fruit & vegetables per each 1,000 calories.
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NewsSouthern Co-op tops up Healthy Start vouchers with extra £1
Southern Co-op’s extra boost will bring the total value of the vouchers to £5.25
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NewsAsda becomes first supermarket to trial one-hour delivery across full range
The express delivery service has been launched this week at three Asda stores
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Category ReportCouch potatoes: fresh produce category report 2021
Fruit & veg sales are up by more than £1bn, with spuds the fastest grower by volume. What does that say about Brits’ eating habits?
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Category ReportVirtuous shoppers: Ethical trading category report 2021
Growth in Fairtrade was monumental last year. But can a rise in ethical purchasing survive the pinch on consumer spending?
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NewsLondon emissions rules force Heathrow logistics business to set up Kent operation
Low Emission Zone standards introduced in March saw European hauliers halt deliveries to food logistics company PML
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NewsFood shortages now ‘inevitable’ due to labour crisis, industry warns
Chronic driver shortages have been compounded by staff shortfalls across low-paid sectors including harvesting, manufacturing and packaging
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Grocer 33‘Pleasant’ Tesco takes the win despite checkout issues
Tesco in Gillingham was ‘a pleasant experience’ but our shopper had to wait 10 minutes for a supervisor at the till
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NewsDr Oetker Ristorante challenges Goodfella’s with its first frozen vegan pizza
IRI data revealed 42% more vegan frozen pizzas were bought last year compared to the previous period, said Dr Oetker
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NewsItsu makes chilled debut with food-to-go trio
The news follows reports of surging sales for the brand’s grocery products, which includes a frozen gyoza range and its ‘Brilliant Broth’
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Comment & OpinionWhy have Tesco and Carrefour bid adieu to their buying alliance?
Extraordinary times and a failure to appreciate the clout of French competition authorities didn’t help. But was the strategy flawed?
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Comment & OpinionWe must change front-of-pack labelling to help consumers make healthier choices
Evidence shows Nutri-Score enables shoppers to make more informed choices, says Rachel Bradford, nutrition policy manager at Danone UK
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Analysis & FeaturesThe latest vegan fish alternatives landing in UK supermarkets
As some environment-conscious consumers cut down on fish in their diets, here are the plant-based alternatives looking to take its place
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Category ReportFlashpoint: oils category report 2021
Vegetable oil prices are hitting record highs as demand soars and climate change squeezes supplies. When will the pressure ease?
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Feature SynopsisFocus On Organic: 10 July
Sales of organic food & drink have hit an all-time high. What’s driving this growth?
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InterviewsBig Interview: How Piccolo’s Cat Gazzoli is blazing a trail in cooking for babies
Piccolo founder Cat Gazzoli is taking on the babyfood giants with a cooking range, organic formula and eco-friendly packs. And she has big plans for the future
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NewsSainsbury’s Great Big Fruit and Veg Challenge returns to Nectar app
The month-long initiative lets customers amass bonus Nectar points for buying fruit and vegetables at Sainsbury’s
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Comment & OpinionTransparency is key for grocers to gain consumer trust on sustainability issues
Grocers need to convince consumers we’re all in it together on sustainability, says Graeme McCracken, MD at Proagrica