All The Grocer articles in 04 April 2020 – Page 5
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NewsFood labelling materials running ‘critically low’, warn packaging suppliers
Allergen labelling could be at risk Food labelling could run out ‘within weeks’ because raw ingredients are being diverted into hand sanitisers, packaging manufacturers have warned. Hand sanitiser and inks for food labelling rely on the same supplies of ethanol, but the surge in demand for sanitiser ...
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Analysis & FeaturesHow are supermarkets protecting and supporting their staff during the coronavirus crisis?
Retailers have been rolling out a wealth of measures to keep staff safe and make sure they feel valued. Here’s what each of the major supermarkets are doing
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Grocer 33Asda takes the win as retailers adjust to the new normal
This was Asda’s fourth consecutive Grocer 33 pricing win, and a convincing one at that
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Comment & OpinionAs colleagues continue to do our industry proud, GroceryAid is here to support them
As president, I have seen first-hand the difference GroceryAid makes to lives and we stand ready for the challenge ahead
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NewsPubs to trade as local food shops with new trade initiative
Admiral Taverns, Greene King Pub Partners, Trust Inns and St Austell Brewery have already signed up
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NewsMorrisons to treble staff bonuses in recognition of ‘huge effort’
The retailer said the changes represented a bonus payment of £1,050 for a full-time frontline colleague
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Comment & OpinionWe mustn’t let politics get in the way of staff safety or production
Strong leadership is needed from government, as well as businesses and union leaders
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NewsDTC recipe box supplier Gousto recruiting 100 new factory staff
The staff are needed to keep production running amid soaring demand
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NewsPublic nutrition during Covid-19 must not be left to industry, experts claim
A food advisory board for public nutrition should be established, claims Tim Lang of City University
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NewsDeliveroo threatens to sack riders using restaurants with no social distancing
Order pick-ups have become increasingly concentrated around the few restaurants still offering takeaways
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My Alternative CVAlex Robson, West End Drinks (King of Soho Gin), on Nancy Sinatra, Kill Bill and Michelle Obama
‘The most rewarding part of my job is the creative side’
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Analysis & FeaturesThe great foodservice diversion: can companies repurpose fast enough?
A once-secure sector is now in a desperate struggle for survival
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NewsCoronavirus: Young Foodies urges PM to step up support for challenger brands
Young Foodies has sent an open letter to Prime Minister Boris Johnson urging the government to increase support for challenger brands or risk losing a “vital part of the food & drink industry”
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NewsStartups still reporting cash raises despite coronavirus
Nix & Kix, Big Drop Brewing and Different Dog are among recent success stories
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NewsCity snapshot: Chancellor revamps coronavirus emergency loans programme
The Chancellor Rishi Sunak has announced a revamp of the government’s emergency loan measures to struggling SMEs by relaxing the criteria for eligible businesses and raising the limit on the size of companies that can apply. Plus, ABF leadership take pay cuts and all the rest of the latest news from the City.
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NewsMedia Bites 3 April: Morrisons, GDPR rules, High Street
Morrisons has rewarded its staff working under the extreme conditions caused by the coronavirus outbreak by trebling their bonuses.
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NewsCoronavirus: GLAA allows temporary licences to help food sector
The authority will let firms not currently sourcing labour for food businesses to do so for up to three months
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NewsCoronavirus: Challenger brands launch website to offset sales collapse
Andrew Allen, Snaffling Pig co-founder and Biff’s partner, started the list of small suppliers last week
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Analysis & FeaturesHow disastrous is the coronavirus crisis for dairy farmers and processors?
Mid-market processors, especially those who supply foodservice, are suffering massive losses
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