All The Grocer articles in 24 February 2024
Previous issues.
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Analysis and FeaturesBrits less worried about ultra-processed foods than Europeans
Britain’s reputation as the fat man of Europe seems unlikely to change, as a new study shows Brits’ knowledge and concerns about ultra-processed foods is lagging behind our European neighbours
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WebinarWATCH: How grocery can win big with sports partnerships
What makes for a successful sporting collaboration for brands and retailers? Watch our webinar on demand where our expert panel, including a former cricket superstar, reveal all!
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Promotional FeatureInterest from consumers in responsibly sourced seafood is growing
With consumers’ tastes and shopping habits evolving and sustainable sourcing, health and nutrition being crucial to their decision-making, find out how seafood meets these credentials – and how UK retailers can capitalise.
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WebinarWATCH: How can brands and retailers cater to the new empowered consumer?
Watch our webinar on demand as experts from Iceland, General Mills, Rude Health and Mastercard unpick the big consumer trends that are already shaping grocery in 2024.
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Range PreviewSalty chocolate eggs and buns with a twist: Morrisons Easter range 2024
Easter’s never been so egg-citing at Morrisons with the launch of its spread of NPD
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Range PreviewCo-op hops on bizarre hot cross bun trend in Easter range 2024
This Easter Co-op is mixing it up, from Hot Hot Hot Cross Buns as a fiery take on a classic to a new vegan Salted Toffee Crunch Egg in its Gro range
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Analysis and FeaturesHot Crossy Bs and #NoFarmersNoFood: this week in grocery on social media
Unpack the memes and puns of the week on social media across fmcg
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Profiles and QandAsMy food & drink job: Liam Byrd, NPD assistant, Higgidy
‘Higgidy was on the other side of the river from where I grew up, and I could smell the delicious food being cooked when I walked my dog’ says NPD assistant Liam for British Pie Week 2024
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Analysis and FeaturesLyle’s lion and Ricky Gervais in the bath: this week in grocery on social media
Unpack the memes and puns of the week on social media across fmcg
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Range PreviewFree-from crunch eggs and medieval simnel cakes: Tesco Easter range 2024
Does Tesco’s short but sweet Easter collection have the zest to outshine its rivals
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Range PreviewEgg-spresso Martini and Flossy the Cow: M&S Easter range 2024
This year, M&S is upping the ante with a Wonka-style competition that could see you £5k richer if you find the elusive green chick sweet
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Profiles and QandAsMy food & drink job: Maiya Patel, brand manager, Müller
‘If you enjoy a fast-paced, innovative and collaborative environment then the world of food and drink could be for you’
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Comment and OpinionCarbon offsetting is a last resort, not a silver bullet
We were proud of our carbon offsetting – until we discovered the reality, says Elin Roberts, co-founder & CMO of Better Nature Tempeh
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Whitepapers4 great reasons to invest in D2C in 2024
With direct-to-consumer still only accounting for a small proportion of fmcg revenues, what’s the payoff on investing in the sector? Download our latest report with idhl, Shopify and Klavio as they reveal four reasons why D2C is crucial.
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WebinarHow fmcg brands can make the most of AI’s potential
Watch our in-depth discussion about the boom in AI-powered platforms as our panel of experts share their insights and dive into examples from marketing and new product development.
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Comment and OpinionTimely food waste funding must be put to good use this time around
The funds will give the sector access to the biggest untapped source of food surplus in the sector
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Analysis and FeaturesMinette Batters upstages PM as she bats for farmers one last time
Rishi Sunak insisted government was ‘changing its culture’ around food
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Comment and OpinionCadbury Creme Egg nails return of ‘how do you eat yours?’
So closely linked with Cadbury Creme Egg is the phrase that it operates as a kind of bonus slogan
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Comment and OpinionHow will the CMA’s investigation impact infant formula sales?
The CMA will review the structure of the market and look at whether there are sufficient incentives to drive competition, says Warren Ackerman, head of European consumer staples research at Barclays
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Comment and OpinionDinner Time Live with David Chang: even guests tire as live experiment drags on
Just a few minutes into episode five of Netflix’s new live cooking show and I’m already drifting off