All The Grocer articles in 27 September 2025 – Page 3
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NewsKerry-owned Smug scraps blended oat-dairy lines
The Smug brand was launched in March 2024 as a ‘category first’ oat and dairy blended product range
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Comment & OpinionNext Gen Chef: big money cooking show is surprisingly absorbing
Amusing mishaps are rare, but the show’s high standards make compelling viewing
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NewsSeabrook unveils Waves premium crinkle-cut crisps range
‘Sharing crisps are growing volume ahead of the category,’ according to Seabrook
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NewsDoughlicious adds collagen support cookie dough dessert
The dessert will roll into Whole Foods Market chillers next week
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Comment & OpinionSecuring our future food & drink workforce will take huge cross-industry effort
Only by working together can we create a food and drink workforce with the skills and capabilities necessary, says Sarah McCarthy, head of employability programmes at IGD
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Comment & OpinionThe wellness paradox: health matters, but value matters more
UK shoppers are the most budget-conscious in the world when it comes to wellness, says Alex Heffernan, insight manager for health, beauty and personal care at NIQ
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Analysis & FeaturesWas Urban Legend ahead of its time or always set to fail?
The doughnut brand’s tech is ingenious – and will be sold on. So why didn’t its products catch on?
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NewsStarbucks to shutter cafés in £750m turnaround plan
The world’s biggest coffee chain is battling slowing sales due to high prices and strong competition
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NewsGrind seeks to premiumise instant coffee with duo of ‘craft’ blends
Grind said the range was ‘crafted with the same care’ as its wider portfolio
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Analysis & FeaturesWhat’s behind the latest delay to the EU’s flagship Deforestation Regulation?
Doubts persist over the workability of the delayed-again EUDR
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NewsFuel10k takes cues from Ambrosia with ready-to-eat porridge pots
The pots would meet the growing demand for high-protein breakfast options, said Fuel10k
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Comment & OpinionGoodbye Dubai? Why the pistachio chocolate trend is here to stay
The proliferation of Dubai-style innovation chocolate has served as a platform to introduce pistachio as a core flavour in confectionery
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NewsCo-op back running at full operational capacity following devastating cyberattack
Co-op today posted its results for the six months to 5 July 2025, which revealed the cyberattack will end up costing £120m in lost profits this year
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NewsBooker launches new-look digital platform
Live from today, the platform is supported by new corporate branding and a refreshed look with new high-resolution photography
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NewsGordon’s unveils Spritz Edition drinks to pair with prosecco
Spritz Edition will launch in the on-trade in Britain in 2026, with ambitions of a global rollout to follow
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NewsMorrisons rolls out AI-powered data tool in bid to ‘transform’ standards
Morrisons’ new partnership with Tecsa has the potential to be ’fairly transformational’ in the way that Morrisons uses data and lays out stores
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NewsTesco to push ahead with robotic warehouse system trial despite creator Attabotics’ demise
The supermarket said it would work with the buyer of Canadian warehouse tech company Attabotics to evaluate an automated storage and retrieval system called The Studio
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NewsPots for Tots bags £500k in third funding round, goes international
The funding would be used to ‘fuel the next phase of ambitious growth’, said Pots for Tots founder and CEO Cherrelle Beckitt
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NewsProper Snacks sales back on track with new factory
Proper Snacks was taken over by private equity in 2021 and merged with Eat Real
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NewsJohn West returns to profit as costs stabilise
John West Foods has returned to profitability as the canned fish importer benefitted from falling input costs, according to accounts filed to Companies House