All analysis & features articles – Page 12
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Analysis & Features
Can St Tropez and Nigeria exits fix PZ Cussons’ woes?
Long-suffering shareholders have backed the new action plan
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Analysis & Features
The deforestation regulation clock is ticking for food and drink
The EU and UK are gearing up for unprecedented regulation to prevent deforestation – but many questions remain, leaving businesses ill-prepared
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Analysis & Features
Can Tesco take Clubcard personalisation to new heights?
Tesco is joining forces with tech company Eagle Eye to drive ‘hyper-personalisation’ of Clubcard offers
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Analysis & Features
How sports sponsorship has evolved for modern brands
Brands are queuing up to associate with the Olympics and Euros this year. But the sponsorship game has changed – and strategic partnerships, social media activity and digital activations are winning
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Analysis & Features
Spotted in stores: what’s new for April 2024
Each month, we highlight new and interesting products, displays and features our team has snapped in the leading grocers
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Analysis & Features
Are fmcg sports sponsors losing out to eastern rivals?
Fmcg brands are facing increased competition in the sporting sponsorship space from a new breed of businesses. What are the implications?
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Analysis & Features
Revealed: trends driving record growth for UK’s ‘Fast 50’ food and drink brands
Despite inflation and supply disruption, the Fast 50 report reveals unprecedented growth rates, with a record number of women-led businesses
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Analysis & Features
Do Getir’s woes show quick commerce just can’t work?
The Turkish player is reportedly looking to pull the plug in Europe
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Analysis & Features
Abuse, aggression and assault: the rising toll of crime on retail staff
Retail workers are reporting worsening mental health as the tide of crime continues to rise. What more needs to be done to help staff?
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Analysis & Features
Brits less worried about ultra-processed foods than Europeans
Britain’s reputation as the fat man of Europe seems unlikely to change, as a new study shows Brits’ knowledge and concerns about ultra-processed foods is lagging behind our European neighbours
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Analysis & Features
Stockan’s Oatcakes: how the Orkney heritage brand won gold
Two strands of Orkney history have come together to create an award-winning product
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Analysis & Features
Power list: 10 women at the forefront of grocery technology
Despite a lack of encouragement to study STEM subjects, more and more women are looking to get into tech. Happily, the grocery sector offers plenty of strong, female role models
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Analysis & Features
UK Food & Drink Shows 2024: speakers, panels and awards not to miss
Brought to you by William Reed, publisher of The Grocer, this year’s event will take place at the NEC from Monday 29 April to Wednesday 1 May
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Analysis & Features
Can Fortress unlock the potential within Poundstretcher?
After a ‘choppy’ few years of restructuring, store closures, and multiple CEOs, can Majestic Wine owner Fortress steady the Poundstretcher ship?
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Analysis & Features
Farming Recovery Fund: fit for purpose or ‘complete nonsense’?
Many farms hit by flooding are ineligible for the support fund
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Analysis & Features
Crisis brewing as climate change challenges Peruvian coffee production
Coffee leaf rust has blighted Peruvian coffee in the last decade. What is the disease, and how is it shaping the livelihood of smallholders and family farms?
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Analysis & Features
Inside Berry Bros & Rudd’s first dedicated spirits store
Wine specialist Berry Bros & Rudd wants to remind shoppers of its history and expertise in spirits, too. Its new Pall Mall outlet has space for tastings, a huge global range and a rarities room
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Analysis & Features
Plastic to paper: the next phase of the packaging revolution
Brands are debuting paper alternatives to plastic-based crisp packets, margarine tubs and sweet wrappers. But these innovations come with their own technical and cost implications. So how much progress are brands making and is a wider rollout imminent?
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Analysis & Features
AI cameras: are they really the answer to availability?
Morrisons is trialling a camera-based system to help staff keep shelves stocked – but opinion is divided on the system’s efficacy
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Analysis & Features
10 charts that explain UK attitudes to kids’ yoghurts
We polled 1,000 UK parents to peel back the lid on attitudes to childhood obesity and the role of snacking in a balanced diet