All Cakes & biscuits articles – Page 11
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NewsMcVitie’s eyes ‘Zero’ added sugar spin-off for Digestives
The manufacturer has applied to register ‘McVitie’s Zero’ and ‘Jacob’s Bites’ as trademarks
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Comment & OpinionWhat Mondelez’s tie-up with Biscoff says about Cadbury’s NPD strategy
Regardless of what NPD Mondelez is planning, its partnership with Biscoff is bound to lure in shoppers
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NewsPladis reports record revenues as share gains boost trading
The owner of McVitie’s saw a £127m jump in sales last year as price increases and branded market share gains boosted trading
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NewsCity snapshot: Cake Box posts ‘positive’ sales and profit growth
Egg-free cake chain Cake Box has posted a rise in annual sales in profits as it continues to grow its store estate and drive organic growth
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NewsFox’s Burton’s makes return to profitability as branded sales soar
Biscuits giant Fox’s Burton’s returned to underlying profitability in its most recent financial period as it increased UK market share and export sales
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NewsJaffa Cakes adds cola flavoured spin-off to lure younger shoppers
The NPD was inspired by cola bottle sweets
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NewsPladis appoints Taryn-Lisa Mollé-McConnell as vice-president of R&D
Her appointment marks the completion of the company’s leadership team under David Murray
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NewsBahlsen removes one biscuit from Choco Leibniz packs
The old 125g packs, which used to contain nine biscuits, have been swapped for 111g alternatives containing eight biscuits
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NewsGood Guys Bakehouse completes six-figure raise from fmcg heavyweights
Angel investors backing the business include former Pladis UK boss Nick Bunker, David Bell, currently chairman of Hackney Gelato and a former director at Mars UK and Young’s Seafood, and former Graze COO Tom Carroll, who was also CEO at British Corner Shop
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NewsFree-from brand Crave launches sugar ring doughnuts into freezers
Called Dodoughs, the treats can be microwaved or prepared in an air fryer
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NewsRitz shrinks cracker packs by up to 30%, but prices remain the same
‘As a food producer, we are continuing to experience significantly higher input costs,’ said a spokeswoman
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Category ReportBread trends 2024: White bread becomes UPF villain
Sliced white bread has become the symbol of the growing ultra-processed foods debate. What impact has that had on sales? And how are brands fighting back?
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Range PreviewMacaroni cheese quiche and mini calzones: Waitrose summer range 2024
With a heatwave on the horizon, Waitrose is dragging Britain into summer with its new ‘Summer of Nostalgia’ range
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Analysis & FeaturesStockan’s Oatcakes: how the Orkney heritage brand won gold
Two strands of Orkney history have come together to create an award-winning product
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NewsCity snapshot: Cake Box profits beat expectations
Cake Box has lifted profits ahead of market expectations thanks to a renewed marketing push, a brand refresh and a new online store
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NewsPerkier reformulates snack bars and redesigns their packaging
The brand has increased the proportion of nuts and protein crispies in its snack bars to make them ‘crunchier and chewier’
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Analysis & FeaturesNew products to discover at the Farm Shop & Deli Show
Next month’s Farm Shop & Deli Show will offer a raft of innovative NPD
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NewsAustralian biscuit brand Tim Tam secures UK grocery listings
Originally inspired by British Penguin biscuits, Tim Tams were launched by Australian biscuit manufacturer Arnott’s in 1964
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NewsCookie dough brand Doughlicious unveils ‘vibrant’ packaging refresh
The new-look packs have started rolling into Doughlicious stockists globally
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NewsWrapper-free snack bar brand One Good Thing appoints new CEO
Former CEO Kieran Stanbridge has departed to start a new petcare venture