All Chilled foods articles – Page 9
-
NewsNestlé eyes global launch for vegan foie gras alternative
It has since applied to register the name ‘Veggie Gras’ as an international trademark with the Intellectual Property Office
-
NewsMondelez revamps Dairylea Lunchables with healthier recipe and new name
The range will now be called Lunchers, to align the product with the rest of the Dairylea snacking portfolio which includes Dunkers, Snackers and Filled Crackers
-
NewsSrsly adds quintet of low-carb vegan noodle dishes
Comprising konjac noodles – which are made from a plant-based flour extracted from the root of the konjac yam plant – the meals weigh in at 15g of carbs and only 300 calories each
-
NewsOakland International cargo fleet goes fully electric
The supply chain specialist has linked up with Carrier Transicold to make its distribution fleet more sustainable
-
NewsCharlie Bigham’s launches side dishes and Tesco meal deal
The meal deal includes any of the brand’s two-person mains, side dishes and dessert options
-
NewsCypressa launches meze-style sharing platters into Tesco
‘We wanted to offer a simple and convenient solution for creating your own meze at home, without purchasing lots of different products,’ said Cypressa
-
NewsFarm Shop & Deli Awards 2023: chilled and frozen winners revealed
Products were judged across 11 categories, including beverages, deli, fermented & smoked foods, and preserves
-
NewsHoly Moly appoints Peter Oden as managing director
Oden will help ‘drive expansion’ of the Holy Moly brand, which claims to have trebled its distribution in the first quarter of 2023
-
NewsEmmi brings Rachelli premium Italian desserts to UK
The brand will offer classic Italian recipes with a modern spin, said Emmi
-
NewsRichmond enters meat-free snacking with vegan mini sausages
The Pilgrim’s Food Masters brand is launching Richmond Meat-Free Minis in Waitrose this week
-
NewsMowi launches salmon quartet into ready-to-cook category
A range of four salmon products ready to go into the oven will be launched on 20 April into Sainsbury’s and Asda stores nationwide
-
NewsPieminister launches Mediterranean-inspired filo pies into Waitrose
The ingredients in each pie were chosen for their health benefits to create an appetising and nutritious meal, said Pieminister
-
NewsLactalis launches vegetable oil-free Président lighter spreadable butter
The butter uses milk and cream to offer a ’rich, creamy and indulgent taste experience’, said Lactalis UK & Ireland
-
NewsStartup HomeDough wins Planet Organic listing for healthier pizza range
The artisanal brand makes its hand-stretched sourdough bases from wholegrain
-
![Ella's Kitchen - Eat Play Love Parliamentary event2[33]](https://dmrqkbkq8el9i.cloudfront.net/Pictures/100x67/8/2/1/288821_ellaskitcheneatplayloveparliamentaryevent233_324664_crop.jpg)
NewsElla’s Kitchen growth soars as babyfood sector bounces back
Revenues soared 17.9% to £85.8m in the year ended 30 June 2022, according to newly filed accounts.
-
NewsCompleat Food picks up assets from collapsed Vale of Mowbray
The historic Yorkshire-based business, which started making pork pies in 1928, appointed administrators from FRP in September last year after struggling to cope with soaring input cost inflation and higher energy bills.
-
NewsAsda launches 150 new product lines for Ramadan
The supermarket will also be launching dedicated Ramadan aisles in 150 stores
-
NewsIceland announces it is to close six UK stores
Iceland has not said whether affected staff will lose their jobs
-
NewsThe Compleat Food Group hires Hayley Kingdom as chief people officer
Kingdom brings over 15 years of experience in HR leadership roles across the fmcg industry to the business
-
NewsGü adds cocktail-inspired Mixology desserts trio
Billed as Gü’s ‘most grown-up range to date’, the desserts are part of an ‘ambitious’ NPD pipeline for 2023