All Free-from articles – Page 9
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Analysis & FeaturesFree-from 2021: Oatly heralds birth of ‘post-milk’ shopper
The biggest free-from brands are using more universal selling points to lure shoppers
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NewsGluten-free shoppers report food scarcity and soaring prices
Eighty-seven per cent of 1,891 gluten-free shoppers surveyed by Coeliac UK said they had seen a reduction in the number of gluten-free foods available over past months
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NewsLilk secures six-figure backing from Giles Brook-led round
Award-winning alternative dairy drinks start-up Lilk has scored a six-figure investment to help launch its range in the supermarkets in 2022.
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Comment & OpinionHow Christmas dinner reflects UK consumers’ changing attitudes
Trends for less meat and booze are likely to be reflected on the Christmas dinnertable this year
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NewsViolife adds Tex-Mex and mozzarella-style lines to vegan cheese offer
Tex Mex Flavour Grated (180g) and Mozzarella Flavour Slices (160g) have rolled into Waitrose, each with an rsp of £2.65
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NewsRude Health hires ex-Ecover & Method European general manager Tim Smith as CEO
Smith joined the dairy-free drinks and cereals brand on 22 November, following 12 years at Ecover & Method.
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Analysis & FeaturesSeasons Bakery, Ingleton: a passion for people and the planet
The business was recognised in the 2021 Farm Shop & Deli Retailer Awards for its outstanding work in supporting the local community
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NewsOggs scores Tesco listing for Bites duo after Instagram stunt
The brand said Tesco was ‘playing hard to get’ and asked its fans to help it get the retailer’s attention
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NewsGousto trials edible stock cube wrappers to cut plastic use
The move is part of Gousto’s ongoing work to reduce plastic packaging in its recipe boxes
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NewsViolife enters butters & spreads market with vegan block
The plant-based brand hopes to cash in on booming sales in the dairy alternatives market
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NewsTideford Organics to relaunch with new look and overhauled range
The relaunch will see the organic food brand segment its chilled soups and veg pots into three sub-ranges underpinned by the ‘key food trends of 2021’
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NewsPoundland rolling out free-from range to over 300 stores
The range consists of over 30 free-from products, including dairy-free and gluten-free varieties of bread, porridge, cakes and snacks
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Category ReportA perfect storm: free-from category report 2021
Political unrest, Brexit, Covid-19 and soaring demand are putting pressure on free-from prices
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NewsUS vegan brand Follow Your Heart unveils ‘UK first’ feta alternative
The launch comes amid Follow Your Heart’s rebranding exercise to mark its 50th anniversary
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Category ReportNature in a bottle? Free-from category report 2021
Brands are stressing the environmental credentials of plant-based milk and other dairy alternatives. How much do shoppers care?
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NewsFreaks of Nature renamed as Over The Spoon to broaden appeal
The plant-based dessert brand’s revamp comes after five years on the market
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NewsDoves Farm launches range of organic specialty flours for home bakers
The six-strong range comprises oat, coconut, chickpea, quinoa, teff and brown rice flours
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Feature SynopsisFocus On Free-From: 10 July
With warnings of price pressures caused by a perfect storm of Covid-19, Brexit and spiralling freight costs mounting – can the price of Free-from be maintained?
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NewsGosh mounts challenge to Strong Roots with entry into frozen category
The brand has lauched a trio of completely allergen-free frozen burgers, croquettes and falafels
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NewsPlant-based industry welcomes withdrawal of ‘anti-competitive’ EU law proposal
The dairy industry also welcomed the move, claiming the AM171 text had been altered in an inter-EU trilogue last week