All articles by Grace Duncan – Page 69
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NewsMilk & More announces Daylesford Organic partnership
Products from the Cotswolds-based company will be available from 29 May for Milk & More customers
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NewsDairy alternatives name ban would be devastating, suppliers warn
New draft guidance is being prepared to help trading standards officers interpret and enforce laws on how dairy alternatives are marketed
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NewsEntries for World Steak Challenge 2023 now open
The competition will take place in September and will recognise the best steaks, producers and suppliers across the globe
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NewsMarlow reveals first partnership for Quorn mycoprotein
Tempty Foods is the first producer other than Marlow to use the Quorn mycoprotein
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NewsSainsbury’s own label canned tuna becomes 100% pole and line
The supermarket will sell 100% MSC certified pole and line-caught canned tuna across its own label range
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NewsRiverford boss slams supermarket treatment of suppliers
Veg box founder Guy Singh-Watson described the low returns passed on to many suppliers as ‘morally reprehensible’
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NewsVeganuary meat alternative sales lower than last year
Veganuary unit sales declined 16.8% for chilled meat alternatives and 13.5% for frozen meat alternatives compared to 2022
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NewsFrubes gets largest-ever marketing campaign for summer
The campaign is being backed with limited-edition packs, summer sampling, media and social support
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Analysis & FeaturesCan seasonal workers be protected from abuse?
There are mounting concerns the UK’s scheme gives rise to abuse
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![SimonOwen HeadofRedefineMeatUK-300dpi[4]](https://dmrqkbkq8el9i.cloudfront.net/Pictures/100x67/0/7/8/294078_simonowenheadofredefinemeatuk300dpi4_408766_crop.jpg)
NewsRedefine Meat appoints new head of UK business
Owen brings over 20 years of UK and international experience in fmcg and building brands
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NewsButlers secures new listings for Parlick sheep milk cheeses
The trio of soft and hard cheeses has secured listings at Sainsbury’s, Waitrose, Morrisons and Booths
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NewsLactalis launches non-HFSS Milkybar Gold crème dessert
The dessert is the first HFSS-compliant crème dessert to market in the chilled desserts category, said the brand
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NewsRise in proportion of women in meat company leadership roles
A new independent global report has shown that the meat industry has made progress in improving female representation in senior leadership roles
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NewsPilgrim’s UK set to close Ashton-under-Lyne site
The planned closure is part of Pilgrim’s UK’s ongoing footprint review and puts 542 workers at risk of redundancy
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NewsBird flu: UK poultry workers test positive
The UK Health Security Agency said further investigation is under way and precautionary contact tracing had been undertaken
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NewsTesco launches ‘veg-led’ mains as part of new vegetarian strategy
The retailer has launched the six-strong range to provide healthier vegetarian meal options
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NewsOatly launches new oat drink lines with improved recipes
The new Light, Semi and Whole products have better recipes for improved performance in drinks, cooking and baking, alongside the launch of a ‘no’ sugars variant
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NewsHorticulture alliance resigns from government roundtable
Last week, Defra minister Mark Spencer confirmed that plans to develop a new horticulture strategy for England were scrapped
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KVI TrackerUK cucumber growers forced to bin crops as retailers choose imports
The Lea Valley Growers Association has said many growers are choosing to ‘dump’ produce instead of sending it to market
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NewsWaitrose offers ‘affordable everyday’ caviar
It’s made by Elsinore, which hopes to tap into the growth of the British sushi market