All articles by Grace Duncan – Page 66
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NewsPalm oil-free spread The Flower Farm secures Sainsbury’s listing
The Dutch-owned brand has expanded its presence in the UK with its first major retail listing
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NewsJulienne Bruno secures first national grocery listing with Ocado
The full Collection 01 range became available on the retailer’s website today
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NewsEarth & Wheat to distribute wider range of surplus food
Start-up founded on redistribution of ’wonky’ bread has announced plans to offer a broader grocery range
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NewsFurther dismay for growers as they continue to be omitted from energy support scheme
NFU president Minette Batters said she was at her ’wit’s end’ with the government following its budget announcement
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NewsMeat Business Women study to track gender equality across meat industry
The research will track the number of women working in the meat industry globally, following a 2020 report that found women made up only 36% of the workforce
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NewsRussian white fish tariff ‘has not worked’ say chip shop owners
The 35% tariff on fish sourced from Russia and Belarus after the former’s invasion of Ukraine ‘had not worked’, said Andrew Crook, of the National Federation of Fish Friers
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NewsShortages of fruit & veg linger despite end to restrictions
The traditional big four has had lower than normal levels on core tomato, cucumber and pepper lines following significant shortages last month, analysis of Assosia data has revealed
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NewsTesco lifts all fruit and veg rationing following Asda, Lidl and Aldi
The retailer confirmed to The Grocer it had removed buying limits on tomatoes, peppers and cucumbers
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NewsBirds Eye launches first flavoured fish finger with Chip Shop Curry variant
The NPD has been created by adding a curry-flavoured panko breadcrumb to its Chunky Fish Finger
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NewsQuorn launches first meat free pie to feed the whole family
The pie (rsp: £4/ 680g) will be available from 26 March in Sainsbury’s
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Analysis & FeaturesBeyond Eid: what British Muslims really want from supermarkets
UK Muslims mark Ramadan this month and food will, as ever, be central to the celebrations. Yet supermarkets are set to miss out. Why?
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NewsAsda removes buying limits across entire fruit and veg range
The retailer has announced plans to remove final restrictions on three packets of tomatoes and peppers per customers
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NewsWyke Farms opens £10m butter facility in Somerset
The new dairy will enable the company to produce premium butter with longer shelf-life, allowing for shipping to export markets and reducing waste in store and at home
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NewsTop Defra boss accept shortfalls with seasonal worker calculations
Gill Laishley, deputy director of food and rural affairs, said the government department was ‘trying to establish a better evidence-based system’
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NewsGraham’s The Family Dairy to tether caps to its cartons in recycling push
The new cap will be applied to the Graham’s 500ml carton range including standard and organic milk, from 6 March
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NewsBarfoots launches new process to extend veg freshness
The Freshlock process pasteurises vegetables, extending the life whilst retaining the natural vitamins and minerals
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NewsEngland loses one-fifth of female breeding pig herd
The latest figures were 25% below the 317,000 head recorded in 2020, which is ‘significant’ for production
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NewsAsda launches 150 new product lines for Ramadan
The supermarket will also be launching dedicated Ramadan aisles in 150 stores
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NewsPost-Brexit supply chains contributing to food shortages
A supermarket CEO blamed a ‘massive’ shift to cheaper fresh produce sources outside the EU for exacerbating food shortages
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NewsNFU launches growth strategy to keep fruit & veg on shelves
The strategy has set out 10 policies that will underpin the success of the sector, enable long-term growth and ensure the fresh supply of produce