Archive of all Interview articles – Page 7
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InterviewsHow Nomad’s Wayne Hudson is bringing energy to the frozen aisles
Nomad’s UK MD is adamant the frozen boom will outlast the pandemic – through a mix of quality, savvy marketing and fishless fingers
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InterviewsBig Interview: ‘My milk-fat infant formula is working wonders’ says Kendamil’s Ross McMahon
Kendamil’s boss is standing up for milk and lactose as a key ingredient, winning royal approval and listings in the mults. How else is he battling ‘the big boys’?
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InterviewsBig Interview: How Piccolo’s Cat Gazzoli is blazing a trail in cooking for babies
Piccolo founder Cat Gazzoli is taking on the babyfood giants with a cooking range, organic formula and eco-friendly packs. And she has big plans for the future
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InterviewsBSF chairman Nick Marston on the big business of British berries
Marston represents an industry worth £1.7bn in retail. He talks Brexit, the next gen and car park polytunnels
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InterviewsJoanna Allen big interview: how Graze’s CEO is taking a big bite out of snacking
Nearly a year into her role, Graze’s Joanna Allen still hasn’t met her team in person. But that hasn’t stopped her setting out big ambitions for the brand
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InterviewsBig interview: Carlsberg Marston’s boss Paul Davies on why he’s not giving up on beer
The boss of Carlsberg and Marston’s JV is feeling positive as San Miguel soars, its core pilsner brand recovers and plastic gets the chop. What’s next?
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InterviewsJustin King: why I’m investing in Snappy Shopper
Rapid delivery players’ dark store models cannot compete against a Snappy-powered independent convenience store, says King
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InterviewsTrewin Restorick big interview: the charity CEO who likes breaking rules
The Hubbub founder has taken flak for his commercial approach to sustainability. Now he’s upsetting the waste management industry, too
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InterviewsBig Interview Louise Hoste: How Spar evolved throughout coronavirus
Across an extensive grocery career, with spells in wholesale and convenience, as well as commercial and marketing roles, it was 2019 when Louise Hoste set her sights on Spar
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InterviewsBig Interview: Mark Jankovich, Delphis Eco on leaving a City banking job for green cleaning
Mark Jankovich launched sustainable cleaning brand Delphis Eco and now, having conquered the B2B world, he’s setting his sights on retail
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InterviewsBig interview: McCain’s Howard Snape on ‘re-energising’ the potato
Spud sales have been ‘re-energised’ by Covid, says McCain’s UK & Ireland president Howard Snape. But the pandemic has presented challenges for foodservice and growers. How is McCain adapting?
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InterviewsRoger Burnley big interview: the outgoing Asda CEO on five years ‘spinning two plates’
Roger Burnley’s tenure at the helm of Asda has been full of distraction and change. So as he prepares to step down, what does he think his legacy will be?
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InterviewsIan Wright FDF big interview: ‘I don’t think I’m confrontational’
As the straight-talking FDF CEO prepares to stand down, he talks us through boosting the federation’s profile, upsetting Jamie Oliver and why he’s not going quietly
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InterviewsSebastian Munden interview: the Unilever ‘mini CEO’
Sebastian Munden talks vegan Baconnaise, smelly teens and green ads – and how all this work is connected by purpose
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InterviewsHeinz bigwig Jojo de Noronha on making Beanz the new avocados
Kraft Heinz’s Northern European president wants to ’liberate’ Beanz – and it’s part of a bold new strategy for the company
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InterviewsMarco Bertacca big interview: the Quorn CEO with a global ambition
Bertacca started his role on the factory floor. Now he’s turning his attention to expanding the brand, and has saving the world in his sights
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InterviewsChris Tyas big interview: the man heading up food’s ‘war room’
How has the Nestlé veteran kept things running smoothly, especially as Brexit also looms large?
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InterviewsNick Read Big Interview: making the Post Office pay
Former Nisa CEO Nick Read was tasked with making the Post Office commercially viable. First, he’s had to deal with a legal battle and a global pandemic
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InterviewsHow Dawood Pervez is steering Bestway through the pandemic
The Bestway Wholesale MD discusses the challenges of evolving amid the Covid crisis, and championing the cause of the wholesale sector
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InterviewsBig interview: Capri-Sun boss Roland Weening on sugar, recycling and an unexpected pandemic boost
Group CEO Roland Weening is looking to change the perception of Capri-Sun as a sugary drink in unrecyclable packaging