All Meat articles – Page 73
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NewsMigration report recommendations ‘don’t go far enough’, warns food industry
The Migration Advisory Committee published a report on how a post-Brexit immigration system should work
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NewsSupermarkets urged to do more to communicate antibiotic reduction work
Retailers were overlooking the misuse of antibiotics in their supply chains, claimed the Alliance to Save Our Antibiotics
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NewsEgg producer under investigation after footage alleges ‘appalling’ conditions
Hoads Farm in East Sussex was occupied by animal rights group Direct Action Everywhere yesterday
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NewsCo-op pledges to cut nitrite use in own label bacon by 60%
The retailer said the cut in the use of nitrites would not affect the preservation, taste and colour characteristics of its bacon
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NewsClimate committee revives calls for meat tax to cut emissions
The independent committee is calling for a 20% reduction in meat and dairy consumption to help reach the government’s 2050 net-zero target
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NewsPorky Whites resurrects retailer listings after rescue from administration
The Surrey-based sausage brand was saved by its founding family in November
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NewsThe ‘Pecking Order 2020’ report: How did major fast food brands fare?
In its second year, the chicken welfare report found only one brand had made significant progress
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NewsAldi adds ‘XXL’ bulk packs of meat to rolling weekly offers
The first “super-sized XXL” offers kick off this week with the arrival of 2kg packs of chicken breast fillets for £7.99 and four-packs of 21-day matured rump steaks for £7.49
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NewsCranswick pens charcuterie deal with major Spanish pork producer
Costa Foods will provide the meat processor’s Continental Foods arm with Spanish charcuterie products
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NewsUK will keep ban on chlorinated chicken, promises Villiers
Theresa Villiers has promised chlorine-washed chicken and hormone-treated beef will not enter the UK as part of a US trade deal, in a seeming correction to an earlier statement made this week.
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Analysis & FeaturesBrits paying more for bacon as pig prices continue to rise
The average price of supermarket bacon is up 2% year on year
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Comment & Opinion
George Monbiot light on detail in Apocalypse Cow: How Meat Killed the Planet
Environmental campaigner George Monbiot is about as popular with British farmers as a late subsidy cheque
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NewsASF pandemic makes pork fraud a real threat, warns Chris Elliott
Soaring demand for pork created by ASF left the sector open to fraud, warned industry group FIIN
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NewsFarmison & Co champions British produce with Christmas tractor deliveries
The online butcher specialises in heritage breed meat, wild game and free-range poultry
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NewsRed meat sales hit by move to cheaper cuts and discounter effect Top Products Survey reveals
Poor summer, health concerns and plentiful supply also impacted on value sales of red meat
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NewsMoy Park adds ‘expertise and understanding’ with two senior hires
Hugh Nicholson has joined from Deloitte while Matt Hibbins has been promoted from within
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Comment & OpinionPosh Pigs add golden touch to Christmas dinner
Pigs in blankets are particularly ‘in’ this Christmas
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Analysis & FeaturesFresh: Meat, Fish & Poultry: Top Products 2019
These are the top brands in the Meat, Fish & Poultry category this year
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NewsCranswick launches ‘sustainability showcase’ website
The major meat processor will offer ‘transparent reporting’ and regular news updates through its new site
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NewsAsda to switch to 100% recyclable trays across all own-label steak
The change is in line with Asda’s commitment to ‘Use less and recycle more’





