All New product development articles – Page 145
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NewsHeinz pours Beanz, egg and sausage into on-the-go protein pots
The pots contain a mixture of the brand’s beans, sausage and scrambled eggs
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Analysis & FeaturesThe 10 most-liked posts on our NPD Instagram feed in 2020
In a year of weird and wonderful NPD, we count down the top 10 most popular posts on our Instagram feed
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Analysis & FeaturesFive plant-based desserts launching for Veganuary 2021
From grown-up jelly to chocolate houmous, here are five plant-based puds to satisfy any sweet-toothed vegan
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Range PreviewRange preview: Marks & Spencer Veganuary 2021
M&S says it’s pulling out all the stops for Veganuary this year and its ‘game-changing’ new additions are set to bring even more choice and variety to its own-label Plant Kitchen range. Here’s our pick of the new launches
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NewsWaterdrop to take on traditional teas with range of Microtea ‘drops’
Waterdrop has created a range it claims falls under a “whole new product category”
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Promotional FeaturesIn sickness and in health: how health & beauty NPD teams rose to the challenge during the pandemic
Covid-19 has caused its fair share of headaches for product developers, but it has sparked a wave of new innovations, too, with consumers prioritising health and cleanliness. Will these trends continue into 2021 and beyond?
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NewsGordon’s pushes into low & no with 0.0% spirit
It makes Gordon’s by far the biggest spirits brand so far to launch a non-alcoholic version of its core liquid
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NewsMinor Figures to roll out ‘semi-oat’ milk
The drink is designed to appeal to shoppers seeking a dairy alternative with less calories, sugar and fat
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Comment & OpinionThe vegan mince pie taste test: how do manufacturers do it without dairy?
Creating a mince pie without butter or eggs, while getting the taste right, presents a serious challenge. So how do vegan versions measure up?
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NewsGalaxy given overhaul after a disastrous year for sales
Galaxy has been given a new look Mars said would “modernise the brand for a new era”
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Analysis & FeaturesSeven plant-based meat alternatives launching for Veganuary 2021
Swapping out meat this January? These new plant-based alternatives should provide some inspiration
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NewsOlly’s launches chocolate-covered pretzel thins duo
It has unveiled two new SKUs: Belgian Milk Chocolate Pretzel Thins and Belgian Dark Vegan Chocolate Pretzel Thins
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NewsBio & Me adds porridges and mueslis to gut-friendly lineup
They are billed as containing “a diverse range” of plant-based ingredients
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NewsThe Curators moves beyond snacking with mushroom burgers and balls
It marks the first time the brand has ventured outside of snacking
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NewsMia & Ben revamps kids’ purées and reduces prices
Mia & Ben co-founder Karina Gentgen said the new design “reflects the nutrition and the freshness of our products and our evolution as a brand better”
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NewsSymington’s launches Blooming Good Food Co snack pot brand
Each snack pot contains fewer than 200 calories and at least one portion of fruit & veg
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NewsGeneral Mills claims first with Nature Valley soft bake protein bar
It claims the NPD is the first soft bake protein product to market
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Range PreviewRange preview: Co-op Veganuary 2021
Co-op says this latest drop of products under its Gro own-brand will celebrate the deliciousness of veg, which ’real foodies will love’
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NewsPladis launches Jacob’s Mini Cheddars Sticks in two flavours
The launch marks the first time the brand has deviated from its signature circular cracker format