All New product development articles – Page 140
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NewsKettle Chips launches Sriracha Mayo and Dill Pickle crisps
The brand is hoping to tempt ’adventurous’ shoppers with the launch of two trendy crisp flavours
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Category ReportCan BrewDog seriously take on Guinness? Beer category report 2023
Guinness has enjoyed unrivalled dominance in stouts. Could Black Heart open up the category to competition?
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ReportsCan Carlsberg succeed with low & no beer on the third try?
The maker of “probably the best lager in the world” has found low & no to be tricky market since entering it eight years ago
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NewsPeperami unveils ‘mess free’ Pizza Buns cheese and salami snack
Peperami said the ’completely unique’ snacks will help to grow the meat snacking category
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NewsBel expands vegan cheese range with Nurishh Greek Style cubes
The cubes are dairy, lactose and gluten-free and are high in vitamin B12
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ProfilesFortnum & Mason’s Tom Athron wants the grocer to remain relevant – but not through cutting prices
The luxury grocer has revamped the third floor of its Piccadilly flagship store in what is the ‘best expression’ of Athron’s vision for Fortnum’s
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NewsQuorn expands fakeaway range with chilled katsu fillets
The vegan Katsu Fillets (rsp: £3.75/ 280g) will be available in Tesco from 3 April
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NewsRefillable roll-on deodorant brand Rollr makes market debut
The innovation aims to ‘challenge an outdated market’ that contributes approximately 26 million disposable deodorant containers to landfill every day
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NewsHeck enters bacon market with no-added nitrite range
The Yorkshire-based sausage and burger brand rolls out its unsmoked and smoked British back bacon rasher six-pack on 3 April
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NewsLactalis launches vegetable oil-free Président lighter spreadable butter
The butter uses milk and cream to offer a ’rich, creamy and indulgent taste experience’, said Lactalis UK & Ireland
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NewsStartup HomeDough wins Planet Organic listing for healthier pizza range
The artisanal brand makes its hand-stretched sourdough bases from wholegrain
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NewsMola and Pause add CBD soft drinks under novel foods exemption
It comes as thousands of CBD novel food applications are set to be validated by the FSA
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NewsJude’s adds Twister-style lollies and Salted Caramel mini tubs
The lollies are claimed to contain 30% less sugar than rivals, while the tubs offer a ‘perfectly portioned treat’
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![Morrisons_Easter_CheeseEggs[4]](https://dmrqkbkq8el9i.cloudfront.net/Pictures/100x67/5/6/7/289567_morrisons_easter_cheeseeggs4_86703.jpg)
NewsMorrisons adds cheese eggs duo to its Easter range
The Lancashire & Cheddar and Stratford Blue Soft Cheese Easter Eggs (rsp: £5) are made entirely from British cheese
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NewsSeven Brothers Brewing Co launches co-branded craft beer duo with Aldi
Watermelon Wheat Beer (4.5% abv) and Passion Fruit Pale (5% abv) will land on shelf nationwide from early April
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NewsJnck Bakery unveils four-strong lineup of non-HFSS cookies
The lineup promises 90% less sugar, 50% less satfat and five times the fibre of regular cookies
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Comment & OpinionStagnation, innovation and Britain’s Biggest Brands
Inflationary pressures have led to many businesses maintaining, rather than growing, their portfolios
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Comment & OpinionThere’s still room for growth despite grocery’s plant-based purge
As competition has intensified, share has diluted, shoppers have been sated, and many products have under-delivered
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RankingsHow to justify marketing spend during an inflation spike
Though UK ad spend started strong in 2022, growth began to slow in the second quarter
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News‘Gut healthy’ new Superloaf seals exclusive M&S store deal
Packed with ‘bio-active plant-based compounds’ made using ‘targeted fermentation’, the loaves will be co-manufactured and co-packaged by Hovis