All Obesity articles – Page 14
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Analysis & FeaturesWill the food industry get behind Labour’s new National Food Strategy?
Can the new strategy achieve the great shift Reed has called for, or is the process doomed to failure from the start?
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Comment & OpinionKellogg’s TV ad starring Cornelius the giant green cockerel is no joke
Cereal giant Kellogg’s has splashed £12m on a bold marketing campaign, featuring a modern reinvention of its 66-year-old mascot
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NewsConagra adds ‘GLP-1 friendly’ claim to Healthy Choice frozen meals
The claim will be added to 26 Healthy Choice lines from January
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Comment & OpinionShoppers have been re-evaluating red meat, but not necessarily in a good way
The Top Products Survey is always full of surprises. And this one, tracking the performance of thousands of products in a record 127 categories – has more surprises than ever
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NewsHershey sale ‘unlikely’ as Mondelez approach rebuffed
Analysts have poured cold water on the chances of Mondelez securing a blockbuster takeover of rival chocolate maker Hershey
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NewsProfessor Chris Whitty calls for sugar tax to tackle obesity
Whitty’s annual report also calls for other measures including mandatory reporting on the proportion of HFSS sales, as well as the proportion of food sold that is meat
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Comment & OpinionFood & drink faces a decisive political year in 2025
There is very significant concern over this government’s understanding of and care for the food and drink industry, says Ian Wright, co-chair of the Food & Drink Export Council
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Comment & OpinionNational Food Policy: assembling an effective coalition won’t be straightforward
Environment secretary Steve Reed has promised an ‘ambitious’ cross-department policy putting food and food security at its heart
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NewsLabour’s National Food Strategy calls for industry coalition to tackle obesity and farming crisis
In a briefing with industry bosses yesterday, environment secretary Steve Reed said a coalition would be formed with food sector leaders, academics, charities and key thinkers to create a new way of working with the sector
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Comment & OpinionCan Mondelez finally persuade Hershey to sell up?
Many are wondering how chocolate giant’s Mondolez latest bid for US counterpart Hershey is different from other recent approaches
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ProfilesMerchant Gourmet MD Richard Peake on buffets, Elf and an HFSS tax
‘In an ideal world, unhealthy and highly processed foods would be expensive through heavy taxation’
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Comment & OpinionHFSS ad ban: how porridge became the poster child for ‘hidden’ junk food
Porridge has become the poster child for unexpected HFSS products which have been included in the government’s proposed advertising ban on junk foods
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Comment & OpinionSticking-plaster tactics won’t solve systemic food issues
Instead of trying to treat the symptoms, we should be asking why problems of injustice and ill health are happening to begin with, says Dan Crossley, executive director at the Food Ethics Council
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NewsRow over ‘nanny state’ ad ban on sugar-laden porridge products
A raft of products, such as sugar-added granola, instant noodles and sweetened yoghurts, will also be in scope
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Comment & OpinionThe uproar over porridge advertising is utter nonsense
The national coverage seems a deliberate attempt to mislead consumers, says Katharine Jenner, director at the Obesity Health Alliance
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NewsMedia Bites 4 December: Coca-Cola, junk food advertising ban, pie theft
Coca-Cola has drawn the ire of environmentalists after weakening its recycling and reuse goals
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Analysis & FeaturesOatly, Asda and RSPCA hypocrisy: The Grocer’s unofficial review of 2024
The Grocer takes a look back over what hit the headlines this year – the highs, the lows and the downright ridiculous, in our 100% unofficial review of 2024
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Comment & OpinionIrresistible: Chris van Tulleken assembles solid anti-UPF argument
The documentary groans with contributions from food technicians, academics, psychologists, marketers, researchers and penitent former industry bods
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Comment & OpinionHenry Dimbleby: the new lessons from past failures on obesity
The reality of government is a maelstrom of external pressures, internal disputes, and unforeseeable events, says Henry Dimbleby, author of the National Food Strategy and managing partner of Bramble Partners
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Comment & OpinionMandatory sugar reduction is our only way out of obesity crisis
Sugary foods are almost inescapable for most children, says Dr Kawther Hashem, head of research and impact at Action on Sugar