All Obesity articles – Page 39
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Analysis & FeaturesCakes: Top Products report 2020
In a year of home baking and little to celebrate, value went flat
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Feature SynopsisFocus On Breakfast Cereals: 23 January
Anyone in the breakfast cereals business must be rubbing their hands with excitement over what 2021 might bring
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Feature SynopsisFocus On Jams & Spreads: 16 January
With Brits stuck at home for much of 2020, sales of spreads have boomed. There are obvious reasons for this: when times get tough, Brits make toast.
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Category ReportBelly aches: alcohol and calories category report 2020
As part of No 10’s new health kick, drinks producers are facing mandatory calorie labelling. How will it work?
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Comment & OpinionGrocery must wake up to plight of night workers
Night shift workers feel ‘invisible’ and face health risks. Thankfully, work is underway to offer them more support
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NewsShoppers favour front-of-pack traffic lights over Nutri-Score claims Which?
The government consultation on its future labelling plans ended last month
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Comment & OpinionFood industry faces a tough fight against Johnson’s HFSS ads crackdown
Public opinion is likely to be on Johnson’s side, so the industry must make clear, factual arguments
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NewsCo-op launches manifesto to improve lives of night shift workers
The convenience retailer launched the manifesto in Parliament today
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NewsFood suppliers revolt over government plans to ban HFSS advertising
The government launched a six-week consultation on its plans earlier this month
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NewsMedia Bites 23 Nov: Gu Puds, ‘Junk Food’ Ads, Black Friday
Gu Puds, one of Britain’s best-known desserts brands, is being put up for sale by giant egg producer Noble Foods
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Comment & OpinionWe need to work together to drive healthier food choices for people and the planet
We need to move even faster as an industry to build a system which recognises a ‘better for you, better for the planet’ approach, says Andre Burger, VP of Foods & Refreshment at Unilever UK&I
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Analysis & FeaturesHFSS online ban proposals: the industry and campaigners react
Here is what industry figures think of the government’s plans for a crackdown on online HFSS advertising
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Comment & OpinionBad news for food manufacturers: the low-carb word is out
Worldwide awareness is growing that our bodies metabolise carbs much in the same way as sugar, says Joanna Blythman, food journalist and author of Swallow This
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NewsOnline HFSS ad ban an ‘economic disaster’ warn industry leaders
The government has launched a consultation on the proposals today
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Feature SynopsisFocus On Food On The Go: 5 December
Is the death knell sounding for the supermarket meal deal?
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Category ReportA new sugar tax? The Dairymen drinks category report 2020
Dairy drinks have escaped the soft drinks levy so far. But two years on, momentum from anti-sugar campaigners is growing
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Category ReportThe perfect portion: The Dairymen snacking category report 2020
Convenient, portion-controlled snacks are suffering as Brits plump for larger formats at home. How are suppliers adjusting?
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Category ReportThe cheese rescuers: The Dairymen British cheese category report 2020
British artisan cheesemakers faced ruin when lockdown hit them with a sudden slump in orders, but help was at hand
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InterviewsBig interview: Capri-Sun boss Roland Weening on sugar, recycling and an unexpected pandemic boost
Group CEO Roland Weening is looking to change the perception of Capri-Sun as a sugary drink in unrecyclable packaging
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Feature SynopsisFocus On Alcoholic Drinks: 28 November
How much will calorie labelling cost the industry? Will calorie labelling actually work?