All articles by Rachel Graham – Page 14
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NewsCovent Garden Market Authority reports £100m profit boost
Traders within the market saw turnover increase 6% to £626m despite declining occupancy
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NewsSoyabean prices fall as US-China trade war flares up
The price of US soyabeans had recovered slightly after falling to below $8.20 per bushel
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NewsSeasonal Agricultural Workers Scheme pilot gets go-ahead
The two-year trial will see 2,500 non-EU workers into the UK for up to six months
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NewsASA orders Viva to amend ad over pig factory farming claims
The ad depicted a pig running in a field contrasted with groups of pigs in crowded pens
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NewsMusclefood launches 'UK first' range of wonky steaks
Smaller and oddly shaped steaks are included in the range alongside those falling outside weight and thickness tolerances
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Analysis & FeaturesCan UK business capitalise on advances in lab-grown meat?
The Adam Smith Institute has urged UK businesses to invest to become world leaders
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NewsDefra plans Livestock Information Service to trace meat
The new service is set to track key traceability data for beef and dairy cattle, sheep, goats and pigs
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NewsTributes paid as minister and activist Peter Melchett dies
The Soil Association’s policy director died earlier this week after a short illness
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NewsNFU accuses government of 'failing' on drought measures
The organisation has hit out at Defra for the “little government action” it has taken since the drought, despite commitments by environment secretary Michael Gove
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NewsBrits reveal post-Brexit meat provenance anxiety
Almost half of Brits are less likely to buy meat if they’re unsure of its provenance
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NewsDefra launches review into future of the AHDB
The 10-week review will consult industry and ‘examine the continuing need for AHDB and the statutory levy’
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NewsMorrisons ditches plastic from flower bouquets for paper wrap
The move will save 925 tonnes of plastic per year
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Comment & OpinionThe dairy aisle should make plenty of room for kefir – fermented milk is here to stay
There may still be some confusion on pronunciation, but the tangy yoghurts have taken the dairy aisle by storm
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NewsNow Yeo Valley moves into kefir with trio of gut-friendly yoghurts
The organic dairy brand launched a range of three kefir yoghurts into Sainsbury’s last week
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NewsHeck to expand plant-based offering with vegan sausages
A new range of sausages will launch in Asda on 30 August with flavours including beetroot, sweet potato and cauliflower
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NewsPlum season ended early by poor growing conditions
It comes amid warnings of spiralling food and drink prices caused by weather-related shortages
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NewsTulip to become Aldi's sole supplier of Scottish pork
The deal will also see Tulip launch a new range of eight lean pork products in its Scottish stores…
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NewsEC warned over 'harmful' fishing subsidies plan
Lawyers said the change would be “detrimental to the sustainability of fisheries in the outermost regions”
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NewsIceland to add 'suitable for vegans' product labels
Commitment follows lobbying by Animal Aid’s ‘Mark it Vegan’ campaign
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Comment & OpinionPlant-based lobbyists continue their battle cries but the dairy industry won’t be riled this time
Barely a month has gone by where there hasn’t been one celebration of plant-based diets or another