All Sourcing articles – Page 116
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NewsNew tariff update is a ‘betrayal’ of British food sector, says industry
The government’s amended tariff schedule would open the UK up to cheap food imports, the NFU warned
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Comment & OpinionCan Boris Johnson’s ‘reasonable compromise’ break the deadlock?
The PM has made an attempt to replace the backstop. But will it be enough?
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NewsSainsbury’s eggs to go 100% free-range
The move makes it the first of the big four to offer 100% free-range eggs, Sainsbury’s said
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NewsUnilever, Nestlé and more defend against accusations of palm oil deforestation
Rainforest Action Network claims palm oil from a plantation operating illicitly on Sumatra could be ending up in products from some of the world’s biggest snack makers
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NewsHenderson Wholesale pushes local with listings for artisan producers
Henderson Wholesale said more than 75% of its fresh food came from local farmers, growers and producers
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NewsMüller to review Scottish farmer base after spike in milk production
A 25% increase in milk production since 2014 has meant its Scotland supply base is ‘unsustainable’
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Comment & OpinionFood Unwrapped looks at whether squid could stand in for cod
As climate change warms our seas, traditional fish species such as cod and haddock are moving on
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NewsMoy Park heralds ‘strong financial performance’ for 2018
Its latest accounts show growth in both operating profit and revenues
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NewsMSC confirms suspension of North Sea cod certification
The suspension follows a drastic fall in stocks since the fishery regained MSC certification in 2017
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NewsBumper harvest predicted for English wine - but still down on 2018
Last year was considered by many to be the best year for English wine so far
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NewsUK meat supply could ‘grind to a halt’ if EU byproduct access lost
Failure by the government to achieve third country listed status means EU animal byproduct exports would not be allowed in a no-deal brexit
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Analysis & FeaturesItalian tomato prices up after poor weather disrupts crops
Italy is the UK’s biggest supplier of tomatoes for food processing
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NewsScottish Food & Drink Fortnight to celebrate 10th anniversary
The fortnight will include events the length and breadth of Scotland such as the Stranraer Oyster Festival
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NewsBirds Eye marks 100% certification Follow the Fish on-pack promotion
The milestone made Birds Eye the “biggest brand in the UK” for certified sustainable and responsible seafood sourcing
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Comment & OpinionFire-ravaged Brazil faces a fight in growing UK pork and poultry exports
The UK’s poultry sector - not to mention consumers - are likely to be concerned by Brazil’s ‘sustainable’ farming methods
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NewsTulip sold to Moy Park owner Pilgrim’s Pride in £290m deal
The pork supplier will continue to source pork from former owner Danish Crown as part of the acquisition
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NewsNorth Sea cod off the menu as stocks slump
Climate change and a failure to reduce fishing pressures on stocks are thought to be behind a collapse in numbers
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NewsGovernment faces backlash over ‘bamboozling’ Brexit immigration move
It has said it intends to bring an end to freedom of movement on Halloween in the event of a no-deal
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NewsNo-deal Brexit to cost farming sector £850m a year: report
Profitability was expected to drop by 18% within a year of a no-deal, research by consultancy Andersons suggested
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Comment & OpinionIPCC report: how UK meat producers can cut their carbon footprint
Offshoring the carbon problem of meat production is a bad idea, says Professor Chris Elliott