All Sourcing articles – Page 116
-
NewsAHDB defends restructure amid meat industry concerns
The levy body has hit back against claims its recent restructure will mean fewer resources and less emphasis on the meat sector
-
NewsM&S plays up beef traceability in new ad push
The summer-long ‘We trace it, so you can trust it’ campaign will emphasise the retailer’s beef traceability scheme
-
NewsFree trade deal ‘urgent for food & drink’ says BEIS Committee
A report released by the Commons Committee demanded ‘clarity for UK producers reliant on the EU for both imports and exports’
-
NewsMidcounties Co-operative adopts Happerley traceability scheme
Customers can view the provenance of ingredient supply chains encompassing more than 200 food and drink ranges via a QR code
-
NewsAldi named MSC's top supermarket for sustainable seafood
The Marine Stewardship Council’s analysis shows the percentage of the discounter’s range which is certified has grown from 69% last year to 79%
-
NewsFirst Milk to sell off Arran and Campbeltown creameries
The dairy co-op said the two sites were no longer a “strategic fit” for the business, however, the move has raised concerns over the future of dairy farming in the region
-
NewsDunbia to close Felinfach factory as lease is terminated
Some 34 jobs will be lost as a result of the closure. It follows warnings of job losses at Tulip and 2 Sisters during the past week
-
NewsFaccenda defends welfare record in face of vegan complaints
Vegan campaign group PETA complained to the ASA about Faccenda’s ‘misleading’ claims of animal welfare on its website
-
News2 Sisters to close Cambuslang plant with loss of 450 jobs
The poultry giant said its loss-making factory would close in August after a consultation failed to present any ‘credible proposal to change our view’
-
NewsCranswick warns meat companies to improve transparency
The meat giant’s Radical Transparency report warned suppliers needed to demonstrate greater accountability
-
NewsLong-term decline in landings 'affecting scampi supplies'
The supplier has increased the amount it pays crews in a bid to halt a decline in supply, with landings in key fisheries the Clyde and Irish Sea were down 18% last year
-
News2 Sisters pledges 90% recyclable plastic packaging by 2020
The company said the move would almost double the amount of recyclable packaging used in its supply chain, which currently stands at 47%
-
NewsIceland to remove palm oil from all own label food
The frozen food specialist doesn’t believe it is possible to source palm oil sustainably
-
NewsLive animal export ban consultation launched
Consultation follows introduction of mandatory CCTV in abattoirs and increasing the maximum sentence for cruelty offences
-
NewsExotic meats: on the brink of supermarket extinction?
Last week, Lidl became the final UK retailer to announce it would no longer stock kangaroo meat
-
Comment & OpinionOrganic industry works hard to prevent fraud
Chris Elliot’s concern over organic food fraud is thoughtful and gratefully received, but somewhat misplaced
-
NewsMults under pressure over New Zealand lamb facings
Supermarkets are stocking nearly twice as much British lamb this Easter as last year
-
NewsLeaf Marque certification for a third of UK produce
The percentage of UK grown produce matching Leaf standards hit 36% this year
-
NewsLidl to stop selling kangaroo meat from June
The discounter cited ‘customer tastes’ and ‘changing preferences’ among its considerations in taking the decision
-
NewsQMS explores DNA tracebility system for PGI Scotch Beef
It is set to launch a study looking at the benefits and implementation of an official scheme