All Sourcing articles – Page 22
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NewsMilk & More reports fruit & veg surge as customers avoid plastic packaging
The DTC company has seen a 286% increase in doorstep delivery of fruit & veg boxes
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NewsCo-op switches to 100% British strawberries ahead of Easter
Co-op’s launch date for the strawberries has moved four days earlier than last year and in time for the Easter bank holiday
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Analysis & FeaturesHormone-treated beef explained: is it a problem or a solution?
The US president claims his tariffs are designed to stimulate negotiation. So is hormone-treated beef likely to form part of an oven-ready trade deal?
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NewsVertical farming giant Jones Food Company appoints administrators
The Lydney, Gloucestershire-based business closed its doors on Monday 7 April with 61 staff made redundant
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NewsMCS advises businesses to avoid sourcing northeast Atlantic mackerel
In the latest update to its Good Fish Guide, it reveals that Northeast Atlantic mackerel has been overfished by an average of 23% over the last four years
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NewsIvy Farm Technologies appoints new commercial VP to accelerate cultivated meat integration
Gail Francis brings more than three decades of experience in the global food industry, and has worked in markets around the world
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NewsIllegal meat business convicted as 'unfit' animal by-product entered human food chain
A National Food Crime Unit investigation found they had illegally processed animal byproduct into meat for human consumption
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NewsSaputo to end much-vaunted dairy ingredient production, with potential loss of 80 jobs
Saputo’s move to end production of galacto-oligosaccharides and demineralised whey was a result of reduced demand, it said
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NewsThe Happy Egg Co accused of misleading customers in CMA complaint
Animal welfare non-profit A Bit Weird has alleged that there is a disconnect between the ‘joyful, healthy hens’ portrayed in marketing and the reality of life for hens
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NewsArla and German dairy giant DMK announce plans to merge
The merger ’represents a union of shared values and complementary strengths’, the pair said
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Analysis & FeaturesHow the role of the supermarket buyer is changing
As soaring costs and climate change make production more volatile, buyer-supplier relations are changing to be more collaborative and proactive
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NewsWaitrose unveils chicken welfare labelling scheme and hits BCC target early
Waitrose will meet the requirements of the Better Chicken Commitment this year
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NewsEx-NFU head Minette Batters to review farm profitability for Defra
Minette Batters will provide recommendations on farm profitability both to Defra secretary Steve Reed and farming minister Daniel Zeichner
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NewsZeichner ‘sympathises’ over abrupt SFI closure but calls the scheme ‘a success’
The minister doubled down on the government’s position on the sustainability-focused farm subsidy scheme, citing how it had reached its budget limit
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NewsAldi hits £14bn British supply target a year early
The discounter exceeded the target in 2024, having pledged to do it by the end of 2025
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NewsEx-Teapigs founders launch Spill with mission to ‘shake up everyday tea’
After a limited DTC launch last summer, packs have landed in select Waitrose stores and on Ocado
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NewsControversial Cranswick ‘mega farm’ plans rejected by local council
Councillors rejected the plans due to its impact on ecology and climate change
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Comment & OpinionWagyu wars: are the popular posh steaks really just bull?
Premium wagyu steaks in retailers used to warrant a big PR push - but are they really all they’re cracked up to be?
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NewsWhistleblowers warn UK food industry heading for climate disaster
Inside Track x Food claims the UK food industry has ‘reached a moment of threat to food security like none other we have seen’
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KVI TrackerLamb joints up to 50% more expensive as Easter demand rises
Consumers can expect a more expensive Easter lunch this year as lamb joint prices are up by an average of 14.8%